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Loading... The book of entrées, including casserole and planked dishesby Janet McKenzie Hill
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This early works on The Book of Entrees is extensively illustrated throughout with many of the recipes still useful and practical today. Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641Technology Home and family management Food And DrinkLC ClassificationRatingAverage:
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