Bake It

by Murdoch Books

Series: It series

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Presents a general introduction, which discusses types of baking, and each chapter gives information on essential ingredients and techniques for that particular type of baked product. The chapters cover breads, cakes, biscuits, bars, pastry, baked desserts, and accompaniments.

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Beautiful, full-color thick pages provide images of the final outcome. Unfortunately some of the directions are vague. A lovely book for experienced bakers. (

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syntheticvox | Jul 10, 2011 |

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Presents a general introduction, which discusses types of baking, and each chapter gives information on essential ingredients and techniques for that particular type of baked product. The chapters cover breads, cakes, biscuits, bars, pastry, baked desserts, and accompaniments.

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