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Monica Bhide

Author of The Everything Indian Cookbook

9+ Works 176 Members 2 Reviews

About the Author

Monica Bhide is a native of India who has been cooking Indian cuisine for more than twenty years. A graduate of several formal Indian cooking courses, Ms. Bhide is an accomplished caterer and home chef. She lives in Virginia

Works by Monica Bhide

Associated Works

Best Food Writing 2010 (2010) — Contributor — 118 copies, 2 reviews
Best Food Writing 2005 (Best Food Writing) (2005) — Contributor — 103 copies, 1 review
Best Food Writing 2009 (2009) — Contributor — 94 copies
Singapore Noir (2014) — Contributor — 72 copies, 15 reviews
Best Food Writing 2014 (2014) — Contributor — 64 copies, 2 reviews

Tagged

Common Knowledge

Gender
female
Nationality
India (born)
USA

Members

Reviews

2 reviews
Monica Bhide has provided her readers with an original collection of short stories that will draw you in starting with page one. Each has an emotional pull. Many left me thinking that the story could easily be extended into a novel. Her ability to focus on what is central to the plot without dwelling on non-essential details allows the reader to also center in on what is important.

I was not familiar with this author until I came across a contest giveaway she was offering in a book group. I show more feel very fortunate to have won a copy of this book as I probably would never have discovered it on my own.

No review was asked for or required when I entered the contest. However, I was more than pleasantly surprised when I read it and I wanted to share her work with others.
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Expect a story that talks about expecting the unexpected.
Expect a story that explains the power of love, longing, and fate.
Expect a story that has an exciting narrative of soul travel.
Expect a story that showcases the dark side of the lives mingled with relationships.

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Associated Authors

Statistics

Works
9
Also by
5
Members
176
Popularity
#121,981
Rating
½ 3.6
Reviews
2
ISBNs
12

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