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Anja Dunk

Author of Advent: Festive German Bakes to Celebrate the Coming of Christmas

5 Works 150 Members

About the Author

Includes the name: Anja Dunk

Works by Anja Dunk

Advent: Festive German Bakes to Celebrate the Coming of Christmas (2021) — Author — 73 copies

Strudel, Noodles and Dumplings: The New Taste of German Cooking (2018) 58 copies

Do Preserve: Make your own jams, chutneys, pickles and cordials (Do Books) (2016) 14 copies

Strudel + Knödel : De moderne Duitse keuken (2019) 3 copies

Strudel, Noodles and Dumplings: A comprehensive cookbook to authentic German cuisine and recipes 2 copies

Tagged

2025 (1) Advent (3) baking (13) best of 2021 (Guardian) (1) bread (2) checked 25/8/25 (1) Christmas (17) Christmas food (1) cookbook (14) cookbooks (4) cookery (2) cookies (2) cooking (10) EYB-indexed (1) Fav 2022 (1) food (2) Food & Cooking (2) food and drink (4) German (5) German cooking (2) German cuisine (1) Germanic (1) Germany (11) hardcover (2) international (2) non-fiction (5) pasta (1) read in 2022 (2) recipes (1) Western Europe (2)

Common Knowledge

Canonical name: Dunk, Anja
Birthdate: 19??
Gender: female
Nationality: Wales
Associated Place (for map): Wales

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Lists

The Food Programme Cookbooks of 2021 (1)

Awards

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Guild of Food Writers Awards

Strudel, Noodles and Dumplings: The New Taste of German Cooking (Finalist – International or Regional Cookbook Award – 2019)

Statistics

Works: 5
Members: 150
Popularity: #138,699
Rating: ½ 4.3

ISBNs: 9
Languages: 1

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