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Cynthia Scheer

Author of Breakfasts and Brunches (Cooking With Bon Appetit Series)

19+ Works 268 Members 2 Reviews

Works by Cynthia Scheer

Breakfasts and Brunches (Cooking With Bon Appetit Series) (1983) 35 copies

Kitchen Cabinet Cook Book (1995) 33 copies, 1 review

Breakfasts & brunches (1985) 27 copies

Breads (Easy & elegant meals) (1985) 25 copies

Elegant meals with inexpensive meats (Ortho book series) (1978) 19 copies

Salads (California Culinary Academy) (1986) 17 copies

Cookies (California Culinary Academy series) (1987) 17 copies

Breads: At the Academy (California Culinary Academy) (1993) 15 copies

Soups & stews (California Culinary Academy series) (1986) 15 copies

Breakfasts & brunches (1983) 13 copies

Crock Pot Cooking (2002) 11 copies

Complete Book of Salads (1981) 9 copies

Soups & stews (1983) 9 copies

Bravo! Italian cooking (An Owlswood Productions cookbook) (1975) 6 copies, 1 review

Mexican Cooking (1978) 5 copies

German Home Cooking (An Owlswood Productions cookbook ; GHC195) (1977) 4 copies

French Country Favorites (1976) 4 copies

Soups and Stews: Stocks to One-Pot Meals (Cole's Kitchen Arts) (1995) 3 copies

Scheer, Cynthia's Cookies (California Culinary Academy series) by Scheer, Cynthia published by Orthro Information Services [Paperback] (1987) (1987) 1 copy

Associated Works

International Vegetarian Cook Book (1983) — Research & text — 57 copies

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Main Associated

$4.95 (2) $5.95 (2) 1st floor computer room - Corner Bookcase (6) 641 food (2) baking (3) Bon Appetit (2) bread (5) breads (3) breakfast (8) brunch (5) California (4) cookbook (34) cookbooks (8) Cookbooks - California Culinary Academy (2) cookery (6) cookies (4) cooking (25) Edie's Books (1) food (6) Food & Cooking (3) Magazine Books (1) meals (1) non-fiction (5) Ortho (2) photography (2) recipes (5) salads (5) soup (4) stew (2) sunset (7)

Common Knowledge

Gender: female

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Reviews

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2 reviews

BLTSbraille 2,378 reviews

Bravo! Italian cooking (An Owlswood Productions cookbook) by Cynthia Scheer

Italian cooking recipes.

DromJohn 464 reviews

Kitchen cabinet by Cynthia Scheer

Zucchini Omelets, p. 62, very good, but that's a one egg omelet per serving.
Lamb & Brown Rice Pilaf, p. 87, very good, 4 hour plus marinade.

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Associated Authors

Linda M. Bouchard Production Staff, Asst. Systems Manager, Composer

Jill Fox Editor

Janet Kessel Fletcher Contributor

Michael Lamotte Photographer

Barbara Feller-Roth Editor

Statistics

Works: 19
Also by: 1
Members: 268
Popularity: #86,165
Rating: ½ 4.5

Reviews: 2
ISBNs: 23

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