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Harumi Kurihara

Author of Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert

19 Works 516 Members

About the Author

Includes the names: Harumi Kurihara, 栗原はるみ

Works by Harumi Kurihara

Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert (2004) 196 copies

Everyday Harumi (2009) 166 copies

Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes (2006) 95 copies

Harumi's Japanese Kitchen (2020) 21 copies

Einfach japanisch kochen (2007) 9 copies

Cozinha Japonesa com Harumi (Portuguese Edition) (2011) 4 copies

Tabetai toki ni sugu dekiru kuriharasanchi no oyatsu no hon [Japanese Edition] (2002) 3 copies

もう一度ごちそうさまがききたくて。―ちかごろ人気の、うちのごはん140選 (1994) 3 copies

The Feast, the Kikitaku. - 140 Family Favorite Meal of the Usual Election [In Japanese Language] (1992) 3 copies

「たれ・ソース」レシピ (エッセ別冊) (1998) 2 copies

Cocina Japonesa Casera (2007) 2 copies

Culinaria Japonesa De Harumi (Harumi's japanese cooking) 2 copies

Harumi Cada Dia: 60 Nuevas Recetas Caseras de Cocina Japonesa (2011) 2 copies

Harumi Kurihara your Japanese kitchen 2 (practical life series) (2010) ISBN: 4141870641 [Japanese Import] (2010) 2 copies

Aujourd'hui, je cuisine japonais (2005) 2 copies

Harumi (2019) 1 copy

おいしいね電子レンジ (1993) 1 copy

Everyday Simple Japanese Food for Family & Friends 1 copy

私の好きなおやつとパン―Harumi’s oyatsu (エッセ別冊) (2002) 1 copy

Tagged

Asia (6) Asian (14) BN (3) chef (6) cookbook (54) cookbooks (11) cookery (13) cooking (50) culinary (4) ebook (4) eybni (3) Ferner Osten (3) food (29) gastronomy (4) goodreads (5) Japan (47) Japanese (42) Japanese cooking (18) Japanese cuisine (6) Japanese food (8) japanische Küche (6) Kindle (4) Länderküche (8) non-fiction (18) recipes (15) recipes & techniques (5) reference (4) region-japan (3) to-read (17) wishlist (3)

Common Knowledge

Birthdate: 1947
Gender: female
Nationality: Japan (birth)
Birthplace: Shimoda City in Shizuoka Prefecture, Japan
Associated Place (for map): Shimoda City in Shizuoka Prefecture, Japan

Members

Reviews

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Awards

By Award By Work

Gourmand World Cookbook Award

Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert (Cookbook of the year – 2004)

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Associated Authors

Tine van den Berg Translator

Jason Lowe Photographer

Aurélie Tronchet Translator

Statistics

Works: 19
Members: 516
Popularity: #48,119
Rating: ½ 3.7

ISBNs: 41
Languages: 7

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