LC Classification S605.5
S. Agriculture
⮑ S1-972. Agriculture (General)
⮑ S604.8-621.5. Melioration: Improvement, reclamation, fertilization,
⮑ S605.5-605.5. Organic farming. Organiculture
Selected Works (307 total)
333 items
- The Dirty Life: A Memoir of Farming, Food, and Love by Kristin Kimball
- Permaculture : A Designer's Manual by Bill Mollison
- The New Complete Book of Self-Sufficiency: The Classic Guide for Realists and Dreamers by John Seymour
- Everything I Want To Do Is Illegal: War Stories From the Local Food Front by Joel Salatin
- Basic Book of Organic Gardening by Robert Rodale
- Dirt to Soil: One Family’s Journey into Regenerative Agriculture by Gabe Brown
- How to Grow Vegetables and Fruits by the Organic Method by J. I. Rodale
- The Seasons on Henry's Farm: A Year of Food and Life on a Sustainable Farm by Terra Brockman
- Organic Gardening by Sunset
- Permaculture One: A Perennial Agricultural System for Human Settlements by Bill Mollison
- Permaculture Two : Practical Design for Town and Country in Permanent Agriculture by Bill Mollison
- It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life by Keith Stewart
- Organic Manifesto: How Organic Farming Can Heal Our Planet, Feed the World, and Keep Us Safe by Maria Rodale
- An Agricultural Testament by Albert Howard
- Fields of Plenty: A Farmer's Journey in Search of Real Food and the People Who Grow It by Michael Ableman
- Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World by Josh Tickell
- On Good Land: The Autobiography of an Urban Farm by Michael Ableman
- The Organic Farmer's Business Handbook: A Complete Guide to Managing Finances, Crops, and Staff - and Making a Profit by Richard Wiswall
- The Soil and Health: A Study of Organic Agriculture (Culture of the Land) by Albert Howard
- This Common Ground: Seasons on an Organic Farm by Scott Chaskey