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Loading... Who Wants Pizza?: The Kids' Guide to the History, Science and Culture of Foodby Jan Thornhill
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Discusses the history of food, from early hunter-gatherers and domesticating animals for food to the science behind food preservation, produce cultivation, artificial flavor enhancers, and genetic modification. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641.3Technology Home and family management Food And Drink FoodLC ClassificationRatingAverage: No ratings.Is this you?Become a LibraryThing Author. |