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Loading... Chopstix: Quick Cooking With Pacific Flavorsby Hugh Carpenter
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Hugh Carpenter provides a wealth of practical cooking advice; advance-preparation steps, menu & entertaining suggestions, a glossary of Asian ingredients & a list of basic pantry ingredients. The dazzling photography is provided by his wife. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641.595Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking AsiaLC ClassificationRatingAverage:
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The food was a bit too "modern' for my tastes: Lamb Fajitas (I Love lamb, but this sounded weird), Flower Blossom Squid (weird), Thai Rabbit, Sichuan Veal Meatloaf, and Asian Avocado Adventure.....you get my drift? ( )