Food: The Definitive Guide
by John Newton
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Featuring more than 900 ingredients, 350 classic recipes, 400 cooking terms, 200 techniques and over 1500 photographs, this complete A-Z guide to food is an ideal kitchen companion.Tags
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Astoundingly useful and very comprehensive food dictionary. terms and definitions, What is it, how to use it. A few recipes, but thats not what its used for.
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