22 Members (3.00)
On This Page
Description
An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also includes information on the history, geography, customs, and people of this South American nation.Tags
Brazil (3)
Brazilian (1)
Caribbean & Latin America (1)
cooking (4)
Doer Badge (1)
food (1)
Food & Cooking (1)
juvenile nonfiction (1)
meal (1)
middle school (1)
non-fiction (1)
People & Places (1)
upper elementary (1)
World Pantry (1)
Recommendations
Member Reviews
Members
- Recently Added By
Author Information
45 Works 618 Members
Series
Classifications
- Genres
- Nonfiction, Food & Cooking, Kids, Tween
- DDC/MDS
- 641.5981 — Technology Home economics & family management Food and drink Cooking; cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Latin America, Caribbean, South America Brazil
- LCC
- TX716 .B6 .B39 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 22
- Popularity
- 1,103,772
- Rating
- (3.00)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 2
- ASINs
- 1























































