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Description
Background information on the five regions of Provence, France are interspersed with recipes from soups to desserts captured in scenic photographs.Tags
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Author Information
Series
Common Knowledge
- Important places
- Provence, France
Classifications
- Genres
- Food & Cooking, Nonfiction, General Nonfiction
- DDC/MDS
- 641.59449 — Technology Home economics & family management Food and drink Cooking; cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Europe France Provence
- LCC
- TX719.2 .P75 .P76 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 266
- Popularity
- 120,993
- Reviews
- 1
- Rating
- (4.36)
- Languages
- 7 — Danish, Dutch, English, French, German, Norwegian (Bokmål), Swedish
- Media
- Paper
- ISBNs
- 10




























































