Chowders, Soups, and Stews
by Marjorie Standish
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Description
The best recipes from Maine's acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as broccoli chowder and crabmeat stew. Simple and simply delicious!Tags
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Chowders, soups, stews, and things to go with them such as breads and pickles. From the Grande Dame of Maine cooking, food editor of the Portland paper for many years.
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6 Works 170 Members
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- Members
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- Popularity
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- Reviews
- 1
- Rating
- (5.00)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 3





















































