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Classic 1000 Chinese Recipes

by Wendy Hobson

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Presents a selection of recipes from the best Chinese restaurants. Covering the whole span of Chinese dishes, this title lead you through the popular sweet and sour specialities, the mouth-watering garlic and ginger, the crispy duck and the delicious marinades and dips that make Chinese food so irresistible.

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17 Works 452 Members

Classifications

Genres: Nonfiction, Food & Cooking
DDC/MDS: 641 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics
LCC: TX724.5 .C5 .C63 — Technology Home economics Home economics Cooking
BISAC: CKB COOKING General

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Members: 67
Popularity: 466,301
Rating: (2.89)

Languages: English
Media: Paper
ISBNs: 2
ASINs: 1

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Published: 1993
Genres: Nonfiction, Food & Cooking
DDC/MDS: 641
LCC: TX724.5 .C5 .C63

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17 Works 452 Members

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