The Roasted Vegetable
by Andrea Chesman
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Description
In The Roasted Vegetable, Andrea Chesman shows how every vegetable imaginable can be oven-roasted to succulent perfection, and she offers a wide-ranging collection of 150 mouthwatering recipes to please even the fussiest eaters. With recipes from simply sensational sides like Mixed Roasted Mushrooms in a Soy Vinaigrette to satisfying main dishes like Baked Orzo with Roasted Fennel and Red Peppers, vegetable lovers and vegetable haters alike will find here tasty, tempting dishes that don't show more require a lot of fuss. show lessTags
Recommendations
Member Reviews
Good recipes and reliable cooking times and techniques for veggies. A winner.
There's several good granola recipes.
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Author Information
28+ Works 1,484 Members
Andrea Chesman is a food writer and cookbook author who has published widely on the subject of vegetable cooking. She has written for Vegetarian Times, Fine Cooking, Food Wine, Eating Well, Cooking Light, and Organic Gardening. Among her other books are Serving Up the Harvest, Recipes from the Root Cellar, and The New Vegetarian Grill, a James show more Beard Cookbook Award nominee. She lives with her family in Vermont. show less
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Statistics
- Members
- 195
- Popularity
- 166,480
- Reviews
- 2
- Rating
- (4.23)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 6
- ASINs
- 2
