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Besides being naughty, greedy, stinky, and rude, wild boars Boris, Morris, Horace, and Doris are also very hungry and luckily Doris finds the perfect recipe for them to make.Tags
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The best picture books are about food and naughty animals. They just are. And if you can add a large mollusk, it's even better.
This book has it all. Food? Massive pudding! Naughty animals? Horrible wild boars. Large mollusk? That is one big squid.
Boris, Morris, Horace, and Doris, despite their clothes and apparently having a house, are undeniably wild boars. They have long skinny snouts, spindly legs, plump bodies, and wicked little eyes. Boris, Morris, Horace and Doris are nasty and stinky and rude. They are absolutely wild boars.
And they're hungry! After discovering (and partially devouring) a cookbook, they set out to bake a massive pudding, complete with chocolates, doughnuts, butter, puddles, and a squid (but no broccoli). Their show more creation is gorgeous, although the squid looks rather startled, and it's gone in seconds flat, because wild boars have no table manners. But don't worry, Doris still has the cookbook...
To get the full flavor of this book, heh, heh, heh, you have to read it with tons of expression. If you can wave your hands around a little bit too, that helps. Plus a little Southern accent on the "wiiiiiild boars!" and lots of yelling and excitement over the ingredients.
Verdict: Rosoff and Blackall have another Wild Boars title, Meet Wild Boars, but Wild Boars Cook is the one you really need, plus an extra copy for your storytime collection, to be pulled out in emergencies.
ISBN: 9780805072536; Published September 2008; Reviewed from my personal collection; Purchased for the library; Purchased for my personal collection show less
This book has it all. Food? Massive pudding! Naughty animals? Horrible wild boars. Large mollusk? That is one big squid.
Boris, Morris, Horace, and Doris, despite their clothes and apparently having a house, are undeniably wild boars. They have long skinny snouts, spindly legs, plump bodies, and wicked little eyes. Boris, Morris, Horace and Doris are nasty and stinky and rude. They are absolutely wild boars.
And they're hungry! After discovering (and partially devouring) a cookbook, they set out to bake a massive pudding, complete with chocolates, doughnuts, butter, puddles, and a squid (but no broccoli). Their show more creation is gorgeous, although the squid looks rather startled, and it's gone in seconds flat, because wild boars have no table manners. But don't worry, Doris still has the cookbook...
To get the full flavor of this book, heh, heh, heh, you have to read it with tons of expression. If you can wave your hands around a little bit too, that helps. Plus a little Southern accent on the "wiiiiiild boars!" and lots of yelling and excitement over the ingredients.
Verdict: Rosoff and Blackall have another Wild Boars title, Meet Wild Boars, but Wild Boars Cook is the one you really need, plus an extra copy for your storytime collection, to be pulled out in emergencies.
ISBN: 9780805072536; Published September 2008; Reviewed from my personal collection; Purchased for the library; Purchased for my personal collection show less
Boris, Morris, Horace, and Doris are four wild boars. I am sorry to say that these four animals are not well-behaved boars. Dear me no! These boars are “bossy,” “selfish,” “stinky,” and “HUNGRY.” These four stinky swine are so hungry that they eat cakes, hot dogs, pizza, pickles, and so much more - and they are still hungry.
While she is eating a cookbook, Doris spies a recipe for a pudding. It surely will be the most delicious, messy, sticky, gooey, and chewy pudding every created. Of course, being the Wild Boars, Morris, Boris, Horace and Doris are not satisfied with making the pudding according to the recipe. Instead they add some very nasty ingredients to make it very large and to their dubious taste.
In this funny show more and thoroughly entertaining picture book, we meet a quartet of porcine characters who are utterly disgusting – and loveable. They behave badly, are gluttonous, and they have a terrible taste in food, but we cannot help finding them endearing. show less
While she is eating a cookbook, Doris spies a recipe for a pudding. It surely will be the most delicious, messy, sticky, gooey, and chewy pudding every created. Of course, being the Wild Boars, Morris, Boris, Horace and Doris are not satisfied with making the pudding according to the recipe. Instead they add some very nasty ingredients to make it very large and to their dubious taste.
In this funny show more and thoroughly entertaining picture book, we meet a quartet of porcine characters who are utterly disgusting – and loveable. They behave badly, are gluttonous, and they have a terrible taste in food, but we cannot help finding them endearing. show less
What a romp in the kitchen!! I haven't read such a hilarious and perfectly illustrated book in ages. This was a real treat - as much as the biggest pudding in the whole world!
This book was mainly about bad manners. It talks about how the boars are bossy, selfish, and stinky. The make a pudding with horrible ingredients. They are constantly hungry and never satisfied. The book was okay. It wasn't one of my favorites.
This book is about four boars who eat everything and while eating a cookbook find a dessert recipe. They try to make a dessert with many different kinds of ingredients, not all good. The book is entertaining and the illustrations do a great job of complementing the story. Younger readers would enjoy this book.
Besides being naughty, greedy, stinky, and rude, wild boars, Boris, Morris, Horace, and Doris are also very hungry, but luckily Doris finds the perfect recipe for them to make.
GREAT BOOK, I guarantee any child who reads this will laugh uncontrollable at least I did.
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24+ Works 8,195 Members
Meg Rosoff was born in Boston, Massachusetts on October 16, 1956. She studied at Harvard University, but left for England in 1977 to take classes at Central St. Martin's College of Art and Design. She returned to finish her degree in English and fine arts at Harvard University. She worked in New York City for 10 years in publishing and show more advertising, before moving to England. Her first novel, How I Live Now, was published in 2004 and won the Guardian Children's Fiction Prize. Her other novels include What I Was, The Bride's Farewell, There Is No Dog, Moose Baby, and Picture Me Gone. Just in Case won the 2007 Carnegie Medal. She won the 2016 Astrid Lindgren Memorial Award. She is also the author of a picture book entitled Meet Wild Boars and co-author of a non-fiction book entitled London Guide: Your Passport to Great Travel. (Bowker Author Biography) show less
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