My First Technology Library: Food (My First Technology Library)

by David Marshall

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Description

An illustrated discussion of how food is cultivated, stored, and cooked by various methods. Includes instructions for related projects.

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Author Information

2 Works 14 Members
David Marshall is Professor of English and Comparative Literature at the University of California, Santa Barbara. He has published widely on the history of the novel, aesthetics, and autobiography.

Classifications

Genres
Nonfiction, Food & Cooking, Kids
DDC/MDS
641TechnologyHome economics & family managementFood and drink
LCC
TX355 .M373TechnologyHome economicsHome economicsNutrition. Foods and food supply

Statistics

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3
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Languages
English
Media
Paper
ISBNs
2