The Connoisseurs' Handbook of the Wines of California and the Pacific Northwest: Fourth Edition
by Charles Olken
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Description
An updated and expanded survey of the wines and wineries of California encompasses some seven hundred wineries and labels, offers an introduction to wine making, and includes tasting notes and critical ratings of thousands of vintages. Original. 35,000 first printing.Tags
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2 Works 53 Members
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- Genres
- Nonfiction, Food & Cooking
- DDC/MDS
- 641.220979 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Drinks Wine History, geographic treatment, biography North America West Coast U.S.
- LCC
- TP557 .R63 — Technology Chemical technology Chemical technology Fermentation industries. Beverages. Alcohol
- BISAC
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- 1,454,641
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- Languages
- English
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