The Gluten-Free Almond Flour Cookbook

by Elana Amsterdam

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Description

"A collection of 100 no-gluten, quick-and-healthy whole foods recipes using almond flour"--Provided by publisher.

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Member Reviews

2 reviews
This is a fantastic recipe book for people who have discovered that they are gluten intolerant. The recipes are actually better tasting, more nourishing in that the satisfaction of eating stays with you longer, and are in some cases quicker to prepare than traditional flour based recipes. I highly recommend this book for those who love to cook, and are tired of the lack of nourishing food in the marketplace.

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Author Information

3 Works 315 Members
Elana Amsterdam is the popular food blogger of Elana's Pantry, where she shares gluten-free and Paleo recipes. She is the author of two previous cookbooks: The Gluten-Free Almond Flour Cookbook and Gluten-Free Cupcakes. She lives with her family in Boulder, Colorado. Visit www.elanaspantry.com.

Classifications

Genres
Nonfiction, Food & Cooking, General Nonfiction
DDC/MDS
641.5638Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking; cookbooksCooking, Specialized Situations Healthy CookingCooking based on carbs, fat, protein
LCC
RM237.86 .A47MedicineTherapeutics. PharmacologyTherapeutics. PharmacologyDiet therapy. Dietary cookbooks
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Statistics

Members
194
Popularity
169,498
Reviews
1
Rating
½ (4.36)
Languages
English, French
Media
Paper, Ebook
ISBNs
3
ASINs
2