Judith Sutton
Author of The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
About the Author
Works by Judith Sutton
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World (2016) 125 copies, 1 review
Italian Grill 4 copies
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Common Knowledge
- Gender
- female
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Reviews
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World by Padma Lakshmi
Good start
A lot of good information for a start. Some crosslinking is good also. Would have been a top rated book with just a little more. For instance, lists the common and then optional ingredients for many spice blends, but there's no base recipes, which would tell you the rough RATIOs of the blend so you could try mixing your own.
A lot of good information for a start. Some crosslinking is good also. Would have been a top rated book with just a little more. For instance, lists the common and then optional ingredients for many spice blends, but there's no base recipes, which would tell you the rough RATIOs of the blend so you could try mixing your own.
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- #155,341
- Rating
- 4.2
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