Sarah Woodward
Author of Classic Mediterranean Cookbook (Classic Cookbooks)
About the Author
Sarah Woodward's literary career began when she won a food-writing competition in a major daily newspaper. A string of successful books followed, highlighting her passion for Mediterranean and Moorish food. As a journalist, Sarah writes widely on food, wine, and travel for a range of publications
Works by Sarah Woodward
Associated Works
Food and Wine Best of the Best Cookbook Recipes 2007 Volume 10 (2007) — Contributor — 142 copies, 1 review
Tagged
Common Knowledge
- Birthdate
- 1963-04-03
- Gender
- female
- Education
- University of Cambridge
Royal Academy of Dramatic Art - Occupations
- author
writer (food and travel) - Nationality
- England
UK - Birthplace
- London, England, UK
- Places of residence
- London, England, UK
- Associated Place (for map)
- London, England, UK
Members
Reviews
Lots of tasty-looking recipes with nice pictures. I especially appreciated the guides for evaluating the best types of produce and basic cooking techniques (with helpful illustrations).
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Associated Authors
Statistics
- Works
- 7
- Also by
- 4
- Members
- 277
- Popularity
- #83,812
- Rating
- 4.2
- Reviews
- 1
- ISBNs
- 24
- Languages
- 5











