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Markie Benet

Author of Soups (The Good Cook Techniques & Recipes)

7 Works 0 Members

Associated Works

Soups (The Good Cook Techniques & Recipes) (1979) — Anthology Editor, some editions — 270 copies, 1 review
Eggs & Cheese (The Good Cook Techniques & Recipes Series) (1980) — Anthology Editor, some editions — 258 copies, 1 review
Preserving (The Good Cook Techniques & Recipes Series) (1980) — Anthology Editor, some editions — 218 copies
Pork (The Good Cook Techniques & Recipes Series) (1979) — Anthology Editor, some editions — 217 copies
Lamb (1981) — Anthology Editor, some editions — 207 copies
Terrines, Pates & Galantines (The Good Cook Techniques & Recipes Series) (1981) — Anthology Editor, some editions — 202 copies, 1 review
Pies & Pastries (The Good Cook Techniques & Recipes Series) (1981) — Anthology Editor, some editions — 192 copies

Tagged

baking (14) C (14) cheese (32) cookbook (231) cookbooks (72) cookery (66) cooking (201) cooking technique (8) eggs (28) food (81) Food & Cooking (11) Good Cook (38) HC (8) kitchen (8) lamb (19) meat (44) non-fiction (46) pies (11) pork (18) preserves (8) preserving (12) recipes (44) reference (11) series (38) soup (35) technique (12) The Good Cook (51) Time-Life (46) Time-Life Good Cook (33) to-read (8)

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