Elizabeth Sims
Author of Holy Hell
About the Author
Image credit: Photo by Ernst-Ulrich Shafer
Series
Works by Elizabeth Sims
You've Got a Book in You: A Stress-Free Guide to Writing the Book of Your Dreams (2013) 116 copies, 4 reviews
Associated Works
Tagged
Common Knowledge
- Gender
- female
- Education
- Michigan State University (English)
Wayne State University (English) - Organizations
- Mensa
- Nationality
- USA
- Places of residence
- Wyandotte, Michigan, USA (birth)
- Associated Place (for map)
- Michigan, USA
Members
Reviews
Rating: 4 of 5
A fun, informed pep talk sure to inspire all writers - of fiction and non-fiction - especially those feeling stressed and discouraged.
You've Got a Book in You hooked me at chapter one, "Writing a book is easy and fun."
Right?!?!
I knew immediately this was NOT the typical writing guide filled with rules and shoulds and other stress-inducing, creativity-killing tips. Nope, here was validation, by a bona fide author, of what my heart knows but my head needs constant reminding.
Sims show more wrote in a friendly, conversational style with humor and honesty. At NO point did I think she wrote this book as an ego boost, to puff herself up as an expert in all things writerly. Instead, she came across as someone motivated by a genuine desire for every writer to write. I dig that.
Stormwriting and Writing With the Masters opened me up to SO much, I may write Sims a personal "Thank You" note. For whatever reason, her methods truly resonated with me and where my head was stuck the past 18 months.
Highly recommended to beginners, but even more highly recommended to writers who feel stuck or those who forget how freakin' FUN and exciting it is to write. show less
A fun, informed pep talk sure to inspire all writers - of fiction and non-fiction - especially those feeling stressed and discouraged.
You've Got a Book in You hooked me at chapter one, "Writing a book is easy and fun."
Right?!?!
I knew immediately this was NOT the typical writing guide filled with rules and shoulds and other stress-inducing, creativity-killing tips. Nope, here was validation, by a bona fide author, of what my heart knows but my head needs constant reminding.
Sims show more wrote in a friendly, conversational style with humor and honesty. At NO point did I think she wrote this book as an ego boost, to puff herself up as an expert in all things writerly. Instead, she came across as someone motivated by a genuine desire for every writer to write. I dig that.
Stormwriting and Writing With the Masters opened me up to SO much, I may write Sims a personal "Thank You" note. For whatever reason, her methods truly resonated with me and where my head was stuck the past 18 months.
Highly recommended to beginners, but even more highly recommended to writers who feel stuck or those who forget how freakin' FUN and exciting it is to write. show less
Well, butter my butt and call me a biscuit! I was expecting a food & drink cookbook but I received a gift from the gods! It contains recipes that even someone who hasn't got the sense God gave a goose can still follow. It is printed on quality paper and includes gorgeous photographs of the plethora of spectacular culinary delights. This is all encased in a flexible but vibrant pumpkin orange covered softbound book! Well, shucks, I need to go mix my "SUNDAY MORNING CORPSE REVIVER" while I show more bake my "CRISPY 'TOBACCO' ONIONS"! I am as happy as a dead pig in the sunshine with this win from GOODREADS giveaways! show less
This was a very enjoyable mystery, quite scary at times but not so much that I had to stop reading. I really liked the characters, all of them but especially the main one. She makes all sorts of mistakes and stupid choices because she’s so human and real.
So, I’m on to the second one.
So, I’m on to the second one.
I received a copy of this for 60 day review use via NetGalley, but I'm definitely purchasing it when it is available in stores. The Tupelo Honey Cafe is located in Asheville, North Carolina, which is about 70 miles away. The book has many recipes that are quite manageable for everyday use as well as some that are elegant enough to serve on special occasions. It is beautifully illustrated with photos of the food, ventures into the garden, and scenes from the area and the restaurant. I loved show more the glimpses into regional culture in the book. There are quotes from Asheville author Thomas Wolfe as well as several mentions of Duke's Mayonnaise as being the preferred one. show less
Awards
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Associated Authors
Statistics
- Works
- 19
- Also by
- 2
- Members
- 722
- Popularity
- #35,165
- Rating
- 3.8
- Reviews
- 16
- ISBNs
- 47
- Favorited
- 1
















