David Thompson (4) (1960–)
Author of Thai Food
For other authors named David Thompson, see the disambiguation page.
Works by David Thompson
Associated Works
Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia (2006) — Contributor, some editions — 171 copies, 1 review
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Common Knowledge
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Staggers, and perhaps initimidates, the reader in its complexity and comprehensiveness. The definitive work on the subject in English.
Could do with a lot more pics, but some great recipes....and easy to make too. I have spent hours reading this book!
This is the only cookbook I've ever bought that's plain scared me....find out why here:
http://alittleteaalittlechat.wordpress.com/2013/05/08/thai-food-david-thompson/
An amazon goodreads is no place for Thai food. It has too much taste.
This is the only cookbook I've ever bought that's plain scared me....find out why here:
http://alittleteaalittlechat.wordpress.com/2013/05/08/thai-food-david-thompson/
An amazon goodreads is no place for Thai food. It has too much taste.
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