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Tagcooking schools

Includes: cooking schools, Cooking Schools, Cooking schools

Tagged Works

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The School of Essential Ingredients by Erica Bauermeister (15 times)
The Saucier's Apprentice: One Long Strange Trip through the Great Cooking Schools of Europe by Bob Spitz (4 times)
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School by Kathleen Flinn (4 times)
Famous Recipes of Famous Cooking Schools by Bon Appetit (1 times)
Love à la Mode by Stephanie Kate Strohm (1 times)
Innovations: New Appetites in the Tuscan Kitchen (1 times)
The Beekeeper's Ball by Susan Wiggs (1 times)
The Lost Art of Mixing by Erica Bauermeister (1 times)
If Fried Chicken Could Fly by Paige Shelton (1 times)
Taste of Home Cooking School Brand-Name Cookbook, Fall 2006 by Julie Blume Benedict (1 times)
Pasta (Le Cordon Bleu Home Collection) by Le Cordon Bleu (1 times)
Fannie's Last Supper: Re-creating One Amazing Meal from Fannie Farmer's 1896 Cookbook by Christopher Kimball (1 times)
Bone Appétit by Carolyn Haines (1 times)
Cooking a La Cordon Bleu by Alma Lach (1 times)
Brunch (Le Cordon Bleu Home Collection) by Le Cordon Bleu (1 times)
A Master Class: Sensational Recipes from the Chefs of the New England Culinary Institute and Ellen Michaud by Chefs of the New England Culinary Institute (1 times)
The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef by The Culinary Institute of America (1 times)
Cooking at Cooktique: Over 200 International Food Classics from a Teaching Kitchen by Silvia Lehrer (1 times)
Killer Mousse by Melinda Wells (1 times)
Tarts & Pastries by Le Cordon Bleu (1 times)
Casseroles (Le Cordon Bleu Home Collection) by Kay Halsey (1 times)
Italian (Le Cordon Bleu Home Collection, Vol 11) by France) Cordon Bleu (School : Paris (1 times)
From the Cooking School at La Campagne: Provencal Recipes from the Famed Country Farmhouse by John Byrne (1 times)
Finger Food (Le Cordon Bleu) by Le Cordon Bleu (1 times)
The Boston Cooking-School Cook Book by Fannie Merritt Farmer (1 times)

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Related Series

School of Essential Ingredients

Le Cordon Bleu Home Collection

A Della Cooks Mystery

Sarah Booth Delaney

A Country Cooking School Mystery

Bella Vista Chronicles

Related Tagmashes

contemporary fiction, cooking, romance (5)

cooking, fiction, romance (4)

cooking, memoir (4)

cooking, travel (4)

adult, fiction, food (3)

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autobiography, chef (3)

biography, cooking (3)

biography, food (3)

chef, fiction (3)

chef, fiction, romance (3)

chef, memoir (3)

chef, memoir, restaurants (3)

chef, romance (3)

CIA, cookbook (3)

CIA, cooking (3)

cookbook, memoir (3)

cookery, fiction (3)

cooking, fiction, food (3)

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