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The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef

by The Culinary Institute of America

90 Members (4.00) 1 Award

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The Culinary Institute of America Cookbook is complete with your favorite recipes for morning meals, baked goods, appetizers, soups, light meals, main courses, side dishes, and scrumptious desserts.

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The Culinary Institute of America

188+ Works 4,501 Members

Awards and Honors

Awards

IACP Cookbook Award (Finalist – Compilations – 2009)

Classifications

Genres: Nonfiction, Food & Cooking
DDC/MDS: 641.5 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking; cookbooks
LCC: TX715 .C96266 — Technology Home economics Home economics Cooking
BISAC: CKB COOKING Courses & Dishes General

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Members: 90
Popularity: 356,093
Rating: (4.00)

Languages: English
Media: Paper
ISBNs: 1

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Published: 2008
Genres: Nonfiction, Food & Cooking
DDC/MDS: 641.5
LCC: TX715 .C96266

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The Culinary Institute of America

188+ Works 4,501 Members

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