The Northwest Best Places Cookbook: Recipes from the Outstanding Restaurants and Inns of Washington, Oregon, and British Columbia
by Lori McKean, Cynthia C. Nims
51 Members (3.00)
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Description
As Northwest cuisine takes the country by storm, the venerable "Northwest Best Places" travel guide heads into the kitchen with this collection of recipes from its star-rated establishments. Here are 125 inspired recipes from Northwesterners' favorite restaurants and lively essays on the region's indigenous ingredients. With this cookbook, food lovers can savor the best of the Northwest without ever leaving home.Tags
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Author Information
4 Works 80 Members
21+ Works 334 Members
Cynthia C. Nims is the food editor of Seattle Magazine, local editor of the Zagat restaurant survey, and a freelance food and travel writer
Common Knowledge
- Important places
- Washington, USA; Oregon, USA; British Columbia, Canada
- Original language
- English
Classifications
- Genres
- Nonfiction, Food & Cooking
- DDC/MDS
- 641.59795 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking; cookbooks Ethnic Cookbooks North America West Coast U.S. Oregon
- LCC
- TX715.2 .P32 .N56 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 51
- Popularity
- 592,210
- Rating
- (3.00)
- Languages
- English
- Media
- Paper
- ISBNs
- 1
