A Baker's Field Guide to Holiday Candy & Confections: Sweet Treats All Year Long

by Dede Wilson

Baker's Field Guide

80 Members ½ (3.25)

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Description

Celebrate the holidays (or any day!) with these fabulous recipes from around the world for festive homemade treats. Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photographs for each recipe, the fun field guide format provides quick reference to each type of candy and confection "species,†? including its Habitat (country of show more origin), Field Notes (helpful information), and Lifespan (how long it will keep). You'll find classic candies, new twists on old favorites, and utterly original creations in this newest, sweetest offering in the Baker's Field Guide Series.

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Author Information

23 Works 729 Members
Dede Wilson has written over a dozen books, including Unforgettable Desserts, Truffles, The Birthday Cake Book, and Wedding Cakes You Can Make. She is a contributing editor at Bon Apptit and lives in Amherst, Massachusetts.

Series

Classifications

Genres
Nonfiction, Food & Cooking, General Nonfiction
DDC/MDS
641.8Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking specific kinds of dishes and preparing beverages
LCC
TX791 .W59TechnologyHome economicsHome economicsCooking
BISAC

Statistics

Members
80
Popularity
385,240
Rating
½ (3.25)
Languages
English
Media
Paper, Ebook
ISBNs
3
ASINs
5