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Cookbook from Amish Kitchens: Pies…
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Cookbook from Amish Kitchens: Pies (Cookbooks from Amish Kitchens) (edition 1996)

by Phillis Pellman Good (Author)

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Experienced pie makers create their crusts "by feel." They know their choicest fillings by memory. We've put some tried and true favorites on paper and asked some old hands to test them. Here, then, are family specialties for all to share. Enjoy! One of 12 cookbooks from Amish kitchens! The recipes in this series overflow with the good, old-fashioned food which comes from some of the world's best cooks. These handsome cookbooks have sold more than 800,000 copies!… (more)
Member:KimSalyers
Title:Cookbook from Amish Kitchens: Pies (Cookbooks from Amish Kitchens)
Authors:Phillis Pellman Good (Author)
Info:Good Books (1996), Edition: Revised, 32 pages
Collections:Your library, Wishlist, Currently reading, To read, Read but unowned
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Tags:to-read

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Cook Books from Amish Kitchens: Pies by Phillis Pellman Good

Amish (1) BN (1) cookbook (1) cooking (1) culinary (1) recipes (1) to-read (2)
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Experienced pie makers create their crusts "by feel." They know their choicest fillings by memory. We've put some tried and true favorites on paper and asked some old hands to test them. Here, then, are family specialties for all to share. Enjoy! One of 12 cookbooks from Amish kitchens! The recipes in this series overflow with the good, old-fashioned food which comes from some of the world's best cooks. These handsome cookbooks have sold more than 800,000 copies!

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