Salads: Fresh and Flavorful Recipes- All Year Round

by Elsa Petersen-Schepelern

44 Members (3.00)

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Description

Salads has dozens of wonderful recipes plus advice and special tips on putting together salads as main courses, light dishes, or as accompaniments to a main. Elsa-Petersen-Schepelern brings you chapters on Dressings, Toppings, Leaves, Vegetables, Fish and Seafood, Meat and Poultry, Pasta, Rice and Noodles, and Tofu.

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Author Information

39 Works 749 Members
Elsa Petersen-Schepelarn is a Danish-Australian food writer based in London who spends much of her time sampling food and wine from around the world.

Common Knowledge

First words
Salads mean summer—and winter too.
Publisher's editor
Bastianelli, Maddalena; Marcus, Erica

Classifications

Genres
Nonfiction, Food & Cooking, General Nonfiction, Health & Wellness
DDC/MDS
641.83Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking specific kinds of dishes and preparing beveragesSalads
LCC
TX740 .P468TechnologyHome economicsHome economicsCooking
BISAC

Statistics

Members
44
Popularity
672,269
Rating
(3.00)
Languages
English
Media
Paper
ISBNs
5
UPCs
2