The Sushi Kit

by Running Press

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Description

Freshly made California rolls are just a few steps away with this sophisticated kit, which demystifies the preparation of sushi at home. The 80page book contains detailed instructions for making a full menu of favorites, from sashimi to futomaki. The kit presents all the functional, beautifully designed tools traditionally used for sushi preparation and serving: rolling mat, rice paddle, plastic molds, glazed serving plate, reusable chopsticks, and dipping bowls.

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Classifications

Genres
Nonfiction, Food & Cooking
DDC/MDS
641Applied Science & TechnologyHome economics & family managementFood, Cooking & Recipes / Meals, Picnics
BISAC

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11
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1,994,702
Languages
English
Media
Paper
ISBNs
1