Death by Chocolate Cakes: An Astonishing Array of Chocolate Enchantments
by Marcel Desaulniers
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Description
In this scrumptious collection, revered chef Marcel Desaulniers serves up some of his most sinful, most seductive chocolate creations ever. An astonishing array of chocolate lovers from the "guru of ganache".Tags
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Member Reviews
This is a fantastic cookbook. Warning: You really need to have made a few cakes to make some of the more complicated recipes. Good Cooking Gear required.
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Author Information
15+ Works 1,293 Members
Marcel Desaulniers, executive chef and co-owner of the Trellis Restaurant, has been named in Food and Wine's Honor Roll of Chefs and in Cook's magazine's Who's Who of Cooking; in 1988 he became the first chef from the South to be honored by the James Beard Foundation as a Great American Chef; he has been inducted into the American Academy of show more Chefs, the Honor Society of the American Culinary Federation; and he is on the Board of Trustees of the Culinary Institute of America Michael Grand is a freelance photographer who lives and works in New York show less
Common Knowledge
- Blurbers
- Malgieri, Nick; Greenspan, Dorie; Grand, Gale; Lebovitz, David
Classifications
- Genres
- Nonfiction, Food & Cooking, General Nonfiction
- DDC/MDS
- 641.8653 — Applied Science & Technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking specific kinds of dishes and preparing beverages Desserts Baking Cakes
- LCC
- TX771 .D44 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 130
- Popularity
- 244,886
- Reviews
- 1
- Rating
- (4.33)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 2
- ASINs
- 1
