Recipes: African Cooking
by Time-Life Books, Laurens Van der Post
Time-Life: Foods of the World (Recipes)
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Part of a series of Foods of the World cookbooks issued by Time life in the 80's. Recipes that we have tried seem to all be good Recipes:.
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- Canonical title
- Recipes: African Cooking
- Important places
- Africa
- Original language
- English
- Disambiguation notice
- Each country- or region-specific cuisine in the "Time-Life: Foods of the World" Series appears in TWO volumes: (1) a hard bound feature book, with select recipes in context, demonstrations, techniques, cultural, gastronomic,... (show all) and historic food facts; and (2) a spiral bound recipe book, having all the recipes from the feature book and many more. This LT Work is the recipe book for African Cooking. Please distinguish among these different but related Works. Thank you.
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- Languages
- English
- Media
- Paper
- ISBNs
- 1
- ASINs
- 9
