Billy Joe Tatum's Wild Foods Field Guide and Cookbook: An Illustrated Guide to 70 Wild Plants, and over 350 Irresistible Recipes for Serving Them Up

by Billy Joe Tatum

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Description

A field reference that includes an illustrated guide identifying 70 wild plants, plus a collection of 350 recipes for serving up the forager's finds.

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Member Reviews

2 reviews
Basic plant descriptions with line drawings. Good, easy to use recipes.
The author is my mom. I remember so well when she was writing this book and testing the recipes. I did a lot of the early editing before the manuscript was sent to the Workman Pub's editor. The 1st edition is called Billy Joe Tatum's Wild Foods Cookbook and Field Guide. They published the second edition in a smaller size for backpackers and switched the title a bit. It's called Billy Joe Tatum's Wild Foods Field Guide and Cookbook. My cousin Jimie Lee Rose, now deceased, did the wonderful line drawings. If you want to try your hand at finding and cooking "wild" foods, this book is for you!

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Classifications

Genres
Nonfiction, Reference, Food & Cooking, Science & Nature, Sports and Leisure, General Nonfiction, Health & Wellness
DDC/MDS
641.6Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking specific materials
LCC
TX823 .T39TechnologyHome economicsHome economicsCooking

Statistics

Members
106
Popularity
306,806
Reviews
2
Rating
½ (3.60)
Languages
English
Media
Paper
ISBNs
2
ASINs
1