
Sandra L. Woodruff
Author of Fat-free Baking
About the Author
Sandra Woodruff, MS, RD, LD/N, holds a master's of science in food and nutrition from Florida State University. During her career, she has worked in a variety of settings, including a hospital-based wellness center, dialysis clinic, and private practice. She has also taught college health and show more nutrition courses and served as president of the Florida Dietetic Association. Now a consultant specializing in culinary nutrition and diet-related health problems, she is also the best-selling author of numerous cookbooks, including the Soft Foods for Easier Eating Cookbook, and a coauthor of Dr. Vlassara's AGE-Less Diet. show less
Series
Works by Sandra L. Woodruff
Secrets of Fat-Free Cooking : Over 150 Fat-Free and Low-Fat Recipes from Breakfast to Dinner-Appetizers to Desserts (1995) 99 copies
The Best-Kept Secrets of Healthy Cooking: Your Culinary Resource to Hundreds of Delicious Kitchen-Tested Dishes (2000) 26 copies
The Complete Diabetes Prevention Plan: A Guide to Understanding the Emerging Epidemic of Prediabetes and Halting Its Pr (2005) 12 copies
Light and Easy Holiday Cooking: Simple, Healthy Meals That Are As Good-Tasting As They Are Good for You (2001) 11 copies
Secrets of Cooking for Long Life: Over 175 Fat-free and Low-fat Dishes (Secrets of Fat Free) (1999) 11 copies
Associated Works
Fingerprints : A Collection of Stories by the Crime Writers of Canada (1984) — Contributor — 2 copies
Tagged
Common Knowledge
- Canonical name
- Woodruff, Sandra L.
- Birthdate
- 1951
- Gender
- female
- Education
- Florida State University (M.S. in Food and Nutrition)
- Occupations
- dietitian
nutritionist
author
Members
Reviews
I really, Really, REALLY dislike cheaply presented paperback cookbooks without photographs. They ARE Uninspiring and read like text books, and this is written by an M.S., R.D. I can see why this book is what it is..... But for those who are in need/want of a Low Glycemic, weight loss, & blood sugar maintenance cookbook, this might be what you are looking for.
The ingredients lists are in italics, so those are difficult to see.
I did like the nutritional information at the end of each recipe.
The ingredients lists are in italics, so those are difficult to see.
I did like the nutritional information at the end of each recipe.
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Associated Authors
Statistics
- Works
- 18
- Also by
- 2
- Members
- 631
- Popularity
- #39,928
- Rating
- 3.4
- Reviews
- 1
- ISBNs
- 26
- Languages
- 1









