Picture of author.

Sarah Garland (1) (1944–)

Author of Complete Book of Herbs and Spices

For other authors named Sarah Garland, see the disambiguation page.

52 Works 1,200 Members 43 Reviews 1 Favorited

Works by Sarah Garland

Complete Book of Herbs and Spices (1979) 241 copies, 4 reviews
Azzi in Between (2012) 102 copies, 12 reviews
Eddie's Garden and How to Make Things Grow (2004) 80 copies, 13 reviews
Having a Picnic (1984) 48 copies, 2 reviews
Going Shopping (1982) 46 copies
Billy and Belle (1992) 45 copies, 2 reviews
Polly's Puffin (1988) 32 copies, 1 review
Doing the Washing (1983) 31 copies
Doing the Garden (1992) 28 copies
Going Swimming (1992) 25 copies, 1 review
Coming to Tea (1985) 23 copies
Tex the Cowboy (1983) 22 copies
Going to Playschool (1992) 20 copies
Doing Christmas (1996) 15 copies
Seeing Red (1996) 13 copies
Stan and His Gran (2005) 12 copies
The Survival of Arno Mostyn (1996) 11 copies
Splash! (2005) 10 copies
Shadows on the Barn (Jets) (1992) 9 copies, 1 review
Pass it, Polly (1994) 9 copies
Sam's Cat (1987) 8 copies
Super Sam (1987) 7 copies
Sam's the Name (1987) 7 copies
Madam Sizzers (1994) 5 copies
Eddie's Tent: and How to Go Camping (2015) 5 copies, 1 review
Harry and the Digger Lord (1986) 4 copies
Ellie's Breakfast (Ellie Books) (2001) 3 copies, 1 review
Henry and Fowler (1976) 3 copies
Zoom! (2005) 3 copies
The Joss Bird (1975) 2 copies
Daan en Bert (1987) 1 copy

Tagged

Common Knowledge

Other names
GARLAND, Sarah
Birthdate
1944-04-09
Gender
female
Relationships
Hough, Richard (father)

Members

Reviews

46 reviews
I really liked this book for three reasons. First, I loved the illustrations. Each line of text had a picture to go along with it which made the text enjoyable and easy to follow along with. One example of this is when the text talks about Azzi’s house. There is a clear illustration that helps readers imagine that they are a part of the story themselves. Second, I really loved how the book pushes readers to think about people that might be different from themselves. The book encourages show more readers to be open-minded and accepting of all people, regardless of background. One example of this is when Lucy invited Azzi to jump rope with her. Third, I enjoyed the characters in this book. Azzi is a great character that believably portrays the fear and insecurity involved in coming to a new country. Her emotions were raw and made you feel like you were in her shoes. One example of this is when she was crying for her Grandmother. The big idea of this story is that change can be difficult, but it all works out for the best in the end. show less
This is one of my go-tos for explaining and illustrating herbs, as well as a quick look up of herb and spice facts. The artist illustrations of plants are clear and helpful, matching the life species I'm familiar with. The tone is matter of fact, educational but not boring.. I have not used the recipes, nor many of the practical applications, but the explanations of basic preparations are clear. of interest for the Household herbs and spices including strewing herbs, polishing herb products, show more potpourri & sachets, incense and candlemaking and basic herbal dyes.The herbal cosmetics section has a significant number of recipes and techniques to try. The herbs for health section is mostly traditional, in the "can't hurt, might help" category, with a historical basis. show less
Great book on the immigrant experience for young kids -- simply told, very straightforward, emphasizes challenges and small victories.
Herb gardening from past to present. The book starts by telling about herbal gardens in history, how they featured in monasteries and the private courtyards of wealthy ladies in medieval days, how their style and use changed through the times, ending up to the state of gardening in more modern times. The included illustrations taken from ancient manuscripts and paintings are lovely. Traditional and historical ways the herbs have been incorporated into cooking, used for scents, as dying show more materials or for health are all mentioned, with suggestions and many cautions- as a lot of ancient herbs are highly toxic or their original medicinal use is no longer recommended. Many are named just because they are pretty or have interesting properties- like curiously shaped seeds. There is also information on how to grow the herbs, whether from seed or cuttings, and care for them.

Really though much of the book is about building a garden- how to design and plan it, how to lay paths and construct benches, walls, arbors or a trellis, with many ideas for an attractive or practical arrangement. I garnered some new ideas on what an herbal bed in my own garden could look like (for example, I might do well to separate my perennial herbs that like richer, damp soil- the lemon balm, sorrel and perpetual onions- from those that like it dry and lean- the lavender, sage and winter savory- and mix grit or broken stone into the latter). There’s helpful lists grouping herbs by the soil type they prefer, or sun/shade exposure, by color or height. And more extensive lists by use- herbs for medicines, for dying fabrics, for a scented garden or kitchen use. Many many plants are named that I know little about- with enticing hints at their growing habits and textures. The photos are a tad disappointing- often slightly grainy, not clear enough focus to actually see the individual plants well, though they do give you a good impression how the herbs look together in various garden styles. The twenty-five page glossary lists a bounty of herbs, with useful details on them, but scant pictures.

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Statistics

Works
52
Members
1,200
Popularity
#21,381
Rating
3.8
Reviews
43
ISBNs
198
Languages
11
Favorited
1

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