William Black (1) (1954–)
Author of Al Dente: The Adventures of a Gastronome in Italy
For other authors named William Black, see the disambiguation page.
Works by William Black
Fish 1 copy
Tagged
Common Knowledge
- Birthdate
- 1954
- Gender
- male
- Places of residence
- Glasgow, Scotland, UK
- Associated Place (for map)
- Scotland, UK
Members
Reviews
Not as good as Al Dente but a readable tour around the UK looking for quirky regional delicacies.
"William Black travels the length and breadth of Italy to get to the roots of Italian food. His dedication to his task knows alarmingly few bounds and he eats whatever gets in his way: cheese infested with maggots; pasta with donkey sauce; risotto made with seagull broth."
Verhaal van een kok die door Italie reist. En natuurlijk weet hij meer van italiaans eten dan alle andere buitenlanders. Redelijk saai boek, geen aanrader.
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Statistics
- Works
- 6
- Members
- 200
- Popularity
- #110,007
- Rating
- 3.1
- Reviews
- 3
- ISBNs
- 139
- Languages
- 2