LC Classification SB353
Selected Works (2,289 total)
500 items
- From Seed to Pumpkin by Wendy Pfeffer
- The Pumpkin Book by Gail Gibbons
- All New Square Foot Gardening: More Projects, New Solutions, Grow Vegetables Anywhere by Mel Bartholomew
- Square Foot Gardening: A New Way to Garden in Less Space with Less Work by Mel Bartholomew
- The Backyard Homestead: Produce All the Food You Need on Just a Quarter Acre by Carleen Madigan
- Rodale's Illustrated Encyclopedia of Herbs by Claire Kowalchik
- How to Grow More Vegetables Than You Ever Thought Possible on Less Land Than You Can Imagine by John Jeavons
- The Complete Book of Herbs: A Practical Guide to Growing and Using Herbs by Lesley Bremness
- Pumpkin Circle: The Story of a Garden by George Levenson
- The Vegetable Gardener's Bible: Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions by Edward C. Smith
- Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners by Suzanne Ashworth
- Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long by Eliot Coleman
- The Vegetables We Eat by Gail Gibbons
- The $64 Tomato: How One Man Nearly Lost His Sanity, Spent a Fortune, and Endured an Existential Crisis in the Quest for the Perfect Garden by William Alexander
- A Day at the Pumpkin Patch by Megan Faulkner
- One Bean by Anne Rockwell
- Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit by Barry Estabrook
- The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener (A Gardener's Supply by Eliot Coleman
- Gardening When It Counts: Growing Food in Hard Times by Steve Solomon
- Herbs by Lesley Bremness