BraveTart: Iconic American Desserts
by Stella Parks
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Description
From devil's food cake to cherry pie, BraveTart is a celebration of classic American desserts. Whether down-home delights like blueberry muffins and fudge brownies, or supermarket mainstays such as vanilla Wafers and chocolate chip cookie dough ice cream, your favorites are all here. Yet this is much more than a cookbook. Stella Parks, a senior editor at Serious Eats, also delves into the stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse show more Inn to the Prohibition-era origins of ice cream sodas and floats. show lessTags
Recommendations
Member Reviews
I've been a fan of Stella's for years, and this is all that Stella awesomitude between two nice slick easily-wiped-off covers.
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Food
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Author Information
1 Work 453 Members
All Editions
Awards and Honors
Awards
Distinctions
Common Knowledge
- Canonical title
- BraveTart: Iconic American Desserts
- Dedication
- To midnight snacks
- Blurbers
- López-Alt, J. Kenji; Lawson, Nigella; Medrich, Alice; Tosi, Christina
Classifications
- Genres
- Food & Cooking, Nonfiction, General Nonfiction
- DDC/MDS
- 641.86 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking specific kinds of dishes and preparing beverages Desserts
- LCC
- TX773 .P298 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 453
- Popularity
- 67,480
- Reviews
- 1
- Rating
- (4.31)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 3
- ASINs
- 2
