Skip to main content

Food

1 2

Rank Title Author Added

1

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks

by Ree Drummond

97 members

½ 4.4

2 Members: bluewind1, group4_5425

2

50 More Ways to Soothe Yourself Without Food: Mindfulness Strategies to Cope with Stress and End Emotional Eating

by Susan Albers

34 members

½ 3.3

Member: bluewind1

3

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

by Kate McDermott

187 members

3 reviews

½ 3.7

Member: bluewind1

4

Back to the Kitchen: 75 Delicious, Real Recipes (& True Stories) from a Food-Obsessed Actor : A Cookbook

by Freddie Prinze Jr.

33 members

½ 3.5

Member: bluewind1

5

Big Bad Breakfast: The Most Important Book of the Day

by John Currence

65 members

5 reviews

½ 4.4

Member: bluewind1

6

BraveTart: Iconic American Desserts

by Stella Parks

449 members

1 review

½ 4.3

Member: bluewind1

7

Dandelion and Quince: Exploring the Wide World of Unusual Vegetables, Fruits, and Herbs

by Michelle McKenzie

42 members

1 review

3

Member: bluewind1

8

Devour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York City

8 members

Member: bluewind1

9

Diet for a Small Planet

by Frances Moore Lappé

1,429 members

13 reviews

4.1

Member: bluewind1

10

Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally [A Cookbook]

by Megan Gilmore

56 members

1 review

3.9

Member: bluewind1

11

Far Afield: Rare Food Encounters from Around the World

by Shane Mitchell

31 members

2 reviews

5

Member: bluewind1

12

Feeding a Family: A Real-Life Plan for Making Dinner Work

by Sarah Waldman

10 members

Member: bluewind1

13

Five Ways to Cook Asparagus (and Other Recipes): The Art and Practice of Making Dinner

by Peter Miller

23 members

Member: bluewind1

14

Foil pack dinners : 100 delicious, quick-prep recipes for the grill and oven

by Julia Dowling Rutland

Member: bluewind1

15

Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap

by Editors of Food52

99 members

2 reviews

½ 4.4

Member: bluewind1

16

France is a Feast: The Photographic Journey of Paul and Julia Child

by Alex Prud'homme

72 members

1 review

3.9

Member: bluewind1

17

Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life―with 100 Recipes

by Kristen Hong

80 members

1 review

½ 3.7

Member: bluewind1

18

Good and Cheap: Eat Well on $4/Day

by Leanne Brown

482 members

10 reviews

4.2

Member: bluewind1

19

History Is Delicious

by Joshua Lurie

20 members

2 reviews

½ 3.7

Member: bluewind1

20

How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook

by Daniel Shumski

200 members

4 reviews

3.8

Member: bluewind1

21

How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits

by Melanie Mühl

45 members

2 reviews

3.9

Member: bluewind1

22

Hungry Hearts: 13 Tales of Food & Love

by Elsie Chapman

133 members

6 reviews

3.8

Member: bluewind1

23

Ingredients: The Strange Chemistry of What We Put in Us and on Us

by George Zaidan

144 members

4 reviews

½ 3.4

Member: bluewind1

24

Jam Session: A Fruit-Preserving Handbook [A Cookbook]

by Joyce Goldstein

43 members

1 review

½ 4.5

Member: bluewind1

25

Jerusalem: A Cookbook

by Yotam Ottolenghi

1,517 members

20 reviews

½ 4.4

Member: bluewind1

26

Jerusalem Recipes: A Cookbook of Israeli and Arab Traditions

by J.R. Stevens

2 members

1 review

3

Member: bluewind1

27

Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

66 members

½ 4.3

Member: bluewind1

28

Magic Cakes: Easy-Mix Batters That Transform into Amazing Layered Cakes!

by Kathleen Royal Phillips

7 members

Member: bluewind1

29

Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More

45 members

½ 3.4

Member: bluewind1

30

Middle Eastern Sweets: Desserts, Pastries, Creams & Treats

26 members

½ 4.5

Member: bluewind1

31

Milk Street: The New Rules: Recipes That Will Change the Way You Cook

by Christopher Kimball

125 members

1 review

½ 3.7

Member: bluewind1

32

70 members

3

Member: bluewind1

33

Modern Potluck: Beautiful Food to Share

by Kristin Donnelly

45 members

5 reviews

2.9

Member: bluewind1

34

Pancakes to Parathas: Breakfast Around the World

by Alice B. McGinty

53 members

2 reviews

3.8

Member: bluewind1

35

Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies

by Cathy Barrow

116 members

2 reviews

3.2

Member: bluewind1

36

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

by Marcus Samuelsson

135 members

1 review

½ 3.6

Member: bluewind1

37

Root & Nourish: An Herbal Cookbook for Women's Wellness

by Abbey Rodriguez

16 members

Member: bluewind1

38

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

by Samin Nosrat

3,568 members

30 reviews

½ 4.3

Member: bluewind1

39

Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook

by Nicholas Tsakiris

28 members

Member: bluewind1

40

Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes

by Raghavan Iyer

75 members

2 reviews

4

Member: bluewind1

41

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook

by Deb Perelman

494 members

8 reviews

4.1

Member: bluewind1

42

Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers

by Eric Pallant

35 members

3 reviews

4

Member: bluewind1

43

by Yotam Ottolenghi

514 members

7 reviews

½ 4.4

Member: bluewind1

44

Sweet Spot: An Ice Cream Binge Across America

by Amy Ettinger

55 members

1 review

½ 3.3

Member: bluewind1

45

Symmetrybreakfast

8 members

4

Member: bluewind1

46

The Arabesque Table: Contemporary Recipes from the Arab World

60 members

1 review

½ 4.3

Member: bluewind1

47

The Bread Collection: Recipes for Baking Artisan Bread at Home (The Bake Feed)

by Brian Hart Hoffman

23 members

5

Member: bluewind1

48

The Case Against Sugar

642 members

21 reviews

3.9

Member: bluewind1

49

The Clean Eating Slow Cooker: A Healthy Cookbook of Wholesome Meals that Prep Fast & Cook Slow

by Linda Larsen

25 members

Member: bluewind1

50

The French Chef in America: Julia Child's Second Act

by Alex Prud'homme

131 members

4 reviews

½ 3.7

Member: bluewind1

51

by Nik Williamson

16 members

3

Member: bluewind1

52

The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

by Ken Haedrich

54 members

2 reviews

½ 3.5

Member: bluewind1

53

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories

by Barbara M. Walker

1,531 members

15 reviews

3.9

Member: bluewind1

54

The Little Library Cookbook: 100 Recipes from Your Favorite Books

122 members

5 reviews

4.2

Member: bluewind1

55

The Marley Coffee Cookbook: One Love, Many Coffees, and 100 Recipes

by Rohan Marley

17 members

Member: bluewind1

56

The Official Chase 'N Yur Face Cookbook: Tasty Recipes & Fun Facts To Start Your Food Adventure

by Chase Bailey

9 members

5

Member: bluewind1

57

The Perfect Cookie

by America's Test Kitchen

232 members

1 review

½ 4.4

Member: bluewind1

58

The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution

by Stephen Heyman

71 members

2 reviews

4.1

Member: bluewind1

59

Pasta: The Ultimate Cookbook

by Serena Cosmo

50 members

4

Member: bluewind1

60

Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads

28 members

Member: bluewind1

61

Unbelievably Vegan: 100 Life-Changing, Plant-Based Recipes: A Cookbook

by Charity Morgan

52 members

1 review

4

Member: bluewind1

62

Victuals: An Appalachian Journey, with Recipes

164 members

4 reviews

½ 4.3

Member: bluewind1

63

Rambutan: Recipes from Sri Lanka

by Cynthia Shanmugalingam

58 members

2 reviews

4.1

Member: bluewind1

64

The Cuban Sandwich: A History in Layers

by Andrew T. Huse

13 members

4

Member: bluewind1

65

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

by Nadia Caterina Munno

107 members

1 review

3.8

Member: bluewind1

66

Eat & Flourish: How Food Supports Emotional Well-Being

by Mary Beth Albright

29 members

2 reviews

½ 3.7

Member: bluewind1

67

68 members

2 reviews

½ 3.5

Member: bluewind1

68

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

by Stacey Mei Yan Fong

38 members

1 review

½ 3.5

Member: bluewind1

69

Sweet Enough: A Dessert Cookbook

by Alison Roman

95 members

4

Member: bluewind1

70

Zingerman's Bakehouse Celebrate Every Day: A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small

by Amy Emberling

32 members

1 review

4

Member: bluewind1

71

The French Chef Cookbook

939 members

3 reviews

½ 4.3

Member: bluewind1

72

Classic Cookies: 166 Favorite Recipes to Enjoy All Year

by Kate Woodson

2 members

Member: bluewind1

73

A Thirst for Empire: How Tea Shaped the Modern World

by Erika Rappaport

75 members

½ 2.5

Member: bluewind1

74

Better Homes and Gardens Biggest Book of Casseroles

by Better Homes and Gardens

38 members

1 review

4

Member: bluewind1

75

Life in the Garden

by Penelope Lively

352 members

9 reviews

3.8

Member: bluewind1

76

Theo Chocolate: Recipes & Sweet Secrets from Seattle's Favorite Chocolate Maker

51 members

½ 4.5

Member: bluewind1

77

Warm Your Bones

by Vanessa Seder

10 members

Member: bluewind1

78

The Ski House Cookbook: Warm Winter Dishes for Cold Weather Fun

by Tina Anderson

39 members

½ 3.5

Member: bluewind1

79

Taste: My Life Through Food

by Stanley Tucci

1,420 members

59 reviews

4.1

Member: bluewind1

80

Cold Kitchen: A Year of Culinary Journeys

by Caroline Eden

70 members

4.1

Member: bluewind1

81

Dinner at Our Place: Recipes for Gathering: A Fun and Flavorful Cookbook with Ideas for Entertaining, Transform Your Meals into Celebrations of Culture and Community

5 members

3

Member: bluewind1

82

Change the Recipe: Because You Can't Build a Better World Without Breaking Some Eggs

by José Andrés

71 members

½ 4.3

Member: bluewind1

83

Foreign Fruit: A Personal History of the Orange

54 members

3.1

Member: bluewind1

84

Cheese Magic: Seasonal Recipes, Plates, and Pairings

by Erika Kubick

9 members

5

Member: bluewind1

85

PlantAsia: Asia's Vegetable Wisdom in Recipes, Stories and Techniques

by Pamelia Chia

3 members

Member: bluewind1

86

by Sean Sherman

60 members

1 review

½ 4.5

Member: bluewind1

87

Fizz: 70+ Homemade Artisan Sodas

9 members

Member: bluewind1

88

Six Seasons of Pasta: Unique Seasonal Combinations and Must-Have Classics

by Joshua McFadden

41 members

3

Member: bluewind1

89

Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes

by Hoo Nam Seelman

1 member

Member: bluewind1

90

Gateaux: Sweets (Modern French Pastry)

by Mori Yoshida

3 members

Member: bluewind1

91

The Cook's Garden: A Gardener's Guide to Selecting, Growing, and Savoring the Tastiest Vegetables of Each Season: A Cookbook

14 members

Member: bluewind1

92

Celebrate: Joyful Baking All Year Round

by Paul Hollywood

29 members

½ 3.5

Member: bluewind1

93

Brunch Season: A Year of Delicious Mornings from the Buttermilk Kitchen

by Suzanne Vizethann

3 members

Member: bluewind1

94

Big Veg Energy: Plant-based just got better

by Christina Soteriou

12 members

Member: bluewind1

95

America's Most Iconic Ice Creams: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs

21 members

Member: bluewind1

96

Elvira's Cookbook from Hell: Sexy, Spooky Soirées and Celebrations for Every Occasion

by Cassandra Peterson

21 members

5

Member: bluewind1

97

The Pocket Rhubarb Cookbook (Cookbooks)

by Nina Mukerjee Mukerjee Furstenau

7 members

Member: bluewind1

98

Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)

48 members

½ 3.3

Member: bluewind1

99

Milk Street 365

by Christopher Kimball

80 members

1 review

½ 3.3

Member: bluewind1

100

Amrikan: 125 Recipes from the Indian American Diaspora

by Khushbu Shah

42 members

3

Member: bluewind1

1 2

About This List

Started: bluewind1
October 2022
Type: Numbered and unnumbered, Adding restricted

Related Lists

Taste What You Read

Vegan cookbooks

Great Cookbooks for Kids

The Cookbooks of Home

Book Publishing Company

Current Discussions

None

Related Tags

baking (224) biography (94) cookbook (1,484) cookbooks (569) cookery (187) cooking (1,182) desserts (106) diet (65) ebook (108) food (751) Food & Cooking (68) food and drink (118) food writing (64) French (63) health (144) history (101) Kindle (115) Little House (64) memoir (171) non-fiction (880) nutrition (119) recipes (243) reference (101) to-read (1,187) vegetarian (94)

Verdana Standard Verdana Small The Lorax System Standard System Large Georgia Large Text Atkinson