Festive Ukrainian Cooking
by Marta Pisetska Farley
60 Members (4.50)
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Description
Shares menus for traditional Ukrainian feasts and family celebrations, and includes recipes for appetizers, soups, salads, breads, meat, poultry, fish, vegetables, and desserts.Tags
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Author Information
1 Work 60 Members
Marta Pisetska Farley was born in the Ukraine and has lectured in Ukrainian studies. She has made a lifelong study of her native culture, and is recognized for her leadership in the Ukrainian community.
Common Knowledge
- Important places*
- Oekraïne
*Some information comes from Common Knowledge in other languages. Click "Edit" for more information.
Classifications
- Genres
- Nonfiction, Food & Cooking, General Nonfiction
- DDC/MDS
- 641.5947 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking; cookbooks Ethnic Cookbooks Europe Russia, Eastern Europe, Baltics
- LCC
- TX723.3 .F37 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 60
- Popularity
- 516,445
- Rating
- (4.50)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 5
