Fruits (The Good Cook Techniques & Recipes Series)

by Time-Life Books

Time-Life: The Good Cook

169 Members (3.13)

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Quick Facts

Description

Explains and demonstrates how to select and store ripe fruit and how to prepare fruit in a variety of recipes.

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Author Information

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Time-Life Books
2,329+ Works 90,896 Members

Some Editions

Belshaw, Tom (Photographs)
Cook, John (Photographs)
Duns, Alan (Photographs)
Earwaker, Louise (Text Editor)
Earwaker, Louise
Elliott, John (Photographs)
Galford, Ellen (Editor)
Galford, Ellen
Griffin, Clara (Photographs)
Hunter, Fili (Photographs)
Klein, Louis (Photographs)
Komar, Bob (Photographer)
Lovell, Rick (Illustrations)
Schremp, Gerry (Editor)
Schuyler, Christine (Associate Editor)
Tutino, Aldo (Photographer)
van Tulleken, Kit (European Editor)
Williams, Tokunbo (Anthology Editor)

Series

Time-Life: The Good Cook
Time-Life Books
34 works

Common Knowledge

Canonical title
Fruits (The Good Cook Techniques & Recipes Series) (The Good Cook Techniques & Recipes Series)
Original publication date
1983

Classifications

Genres
Nonfiction, Food & Cooking, General Nonfiction
DDC/MDS
641.64 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking specific materials Orchards, fruit, forestry
LCC
TX811 .F77 — Technology Home economics Home economics Cooking
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Statistics

Members
169
Popularity
193,671
Rating
(3.13)
Languages
Dutch, English, German, Turkish
Media
Paper
ISBNs
5
ASINs
2