Spices of Life: Simple and Delicious Recipes for Great Health
by Nina Simonds
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Description
With an emphasis on the tonic properties of foods, including herbs and spices, presents recipes for a variety of healthful dishes that reflect an array of ethnic cuisines and utilize health-restoring foods to make good eating a way of life.Tags
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Author Information
12+ Works 1,060 Members
Nina Simonds has lived, studied, and traveled throughout Southeast Asia. For the past twenty-five years she has taught cooking classes across the United States and in mainland China. A regular contributor to Gourmet, Cooking Light, and Self magazines, she lives in Salem, Massachusetts.
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Classifications
- Genres
- Food & Cooking, Nonfiction, General Nonfiction, Health & Wellness
- DDC/MDS
- 641.6383 — Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking specific materials Field and plantation crops Other crops grown for industrial processing Spices
- LCC
- TX819 .H4 .S6 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 104
- Popularity
- 302,945
- Rating
- (4.67)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 2
- ASINs
- 3
