MDS 647.9573
Wording: Applied Science & Technology Home economics & family management Management of public households (Institutional housekeeping) Specific kinds of public households and institutions Eating and drinking places Eating and drinking places in North America Restaurants--United States
Dewmoji: đĄđ đ¨????
0 Computer science, information & general works 252,013 âšī¸ | 1 Philosophy and Psychology 270,129 🧠 | 2 Religion 681,242 đ | 3 Society, Government, and Culture 1,328,382 đĢ | 4 Language 209,883 đŦ | 5 Natural sciences & mathematics 431,918 đŦ | 6 Applied Science & Technology 940,635 đĄ | 7 Arts & recreation 1,031,850 đ¨ | 8 Literature & rhetoric 1,436,736 đ | 9 History & geography 837,760 đēī¸ |
60 Technology 9,943 đĄ | 61 Medicine & health 306,082 đ | 62 Engineering 157,979 đŠ | 63 Agriculture 88,093 đą | 64 Home economics & family management 172,237 đ | 65 Management & public relations 145,064 đ | 66 Chemical engineering 19,470 đ | 67 Manufacturing 8,724 đĻ | 68 Manufacture for specific uses 20,805 đ¨ | 69 Buildings 12,238 đˇ |
640 Home and family 5,320 đŽ | 641 Food, Cooking & Recipes / Meals, Picnics 124,534 đ´ | 642 Meals and table service 2,016 đŗ | 643 Housing and household equipment 4,108 đ | 644 Household utilities 193 đĄ | 645 Furniture 812 🛋️ | 646 Sewing, Grooming, Life Skills 14,241 đ | 647 Management of public households (Institutional housekeeping) 6,035 đ¨ | 648 Housekeeping 1,606 🧹 | 649 Child rearing; home care of people with illnesses and disabilities by family and friends 13,372 đĒ |
647.0 modified standard subdivisions 39 | 647.1 [formerly : Budgets. For modern usage, see 640.4] 8 | 647.2 Employeees; personnel managemet 24 | 647.3 3 | 647.4 9 | 647.5 6 | 647.6 Employee hours and duties 3 | 647.7 12 | 647.8 1 | 647.9 Specific kinds of public households and institutions 5,286 |
647.90 9 | 647.91 | 647.92 Multiple dwellings for long-term residents; apartment hotels, condominiums, cooperatives, public housing, trailer an mobile home parks 16 | 647.93 | 647.94 Lodging for temporary residents; bed and breakfast, hotels, hostels, inns, motels, resorts 2,174 | 647.95 Eating and drinking places 2,969 | 647.96 Miscellaneous institutional households 23 | 647.97 23 | 647.98 Religious institutions 7 | 647.99 Educational and research institutions 3 |
647.950 modified standard subdivisions 456 | 647.951 | 647.952 | 647.953 | 647.954 Eating and drinking places in Europe 807 | 647.955 Eating and drinking places in Asia 44 | 647.956 Eating and drinking places in Africa 4 | 647.957 Eating and drinking places in North America 939 | 647.958 Eating and drinking places in South America 8 | 647.959 Australasia, Pacific Ocean islands, Atlantic Ocean islands, Arctic islands, Antarctica, extraterrestrial worlds 169 |
647.9570 | 647.9571 36 | 647.9572 9 | 647.9573 Restaurants--United States 126 | 647.9574 244 | 647.9575 80 | 647.9576 81 | 647.9577 132 | 647.9578 31 | 647.9579 Great Basin and Pacific Slope of United States 178 |
647.95730 6 | 647.95731 | 647.95732 | 647.95733 | 647.95734 | 647.95735 | 647.95736 | 647.95737 | 647.95738 | 647.95739 |
Selected Works under MDS 647.9573 (126)
120 items
- Onward: How Starbucks Fought for Its Life without Losing Its Soul by Howard Schultz
- Roadfood by Jane Stern
- Grinding It Out: The Making of McDonald's by Ray Kroc
- Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! by Guy Fieri
- Ten Restaurants That Changed America by Paul Freedman
- More diners, drive-ins and dives : a drop-top culinary cruise through America's finest and funkiest joints by Guy Fieri
- In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain that Breaks All the Rules by Stacy Perman
- American Fried: Adventures of a Happy Eater by Calvin Trillin
- The Last Days of Haute Cuisine: The Coming of Age of American Restaurants by Patric Kuh
- 500 Things to Eat Before It's Too Late: and the Very Best Places to Eat Them by Jane Stern
- Rachael Ray: Best Eats in Town on $40 A Day by Rachael Ray
- Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom by Adam Chandler
- Eat Your Way Across the USA by Jane Stern
- The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece by Lorraine B. Diehl
- Diners, Drive-ins, and Dives, The Funky Finds in Flavortown : America's Classic Joints and Killer Comfort Food by Guy Fieri
- American Diner Then and Now by Richard J. S. Gutman
- Car hops and curb service : a history of American drive-in restaurants, 1920-1960 by Jim Heimann
- A History of Howard Johnson's: How a Massachusetts Soda Fountain Became an American Icon (American Palate) by Anthony Mitchell Sammarco
- Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels by Heather Shouse
- Covert Cows and Chick-fil-A: How Faith, Cows, and Chicken Built an Iconic Brand by Steve Robinson
Related Tags
"Far Friends"
MDS classes with significant recommendations overlap, excluding ones under the same top-level class.
None
Wording
| 1922 Edition |
| Modern Language |
| Emoji |