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Hot and Hot Fish Club Cookbook: A Celebration of Food, Family, and Traditions

by Chris Hastings

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"...Eating foods close to their source, prepared in a fashion that allows their pure, unadulterated flavors to shine, is the key to a meal's success. Developing close relationships with local farmers and purveyors is the first and most important step in great cooking. That is the philosophy behind Hot and Hot Fish Club, the Hastings' nationally recognized restaurant in Birmingham, Alabama...'Hot and Hot Fish Club Cookbook' offers a glimpse into the Hastings' family life and encourages you to show more celebrate life through great seasonal meals..."--Dust cover. show less

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Awards and Honors

Awards

IACP Cookbook Award (Finalist – Food Photography & Styling – 2010)

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Members: 25
Popularity: 1,075,110
Rating: (3.00)

Languages: English
Media: Paper
ISBNs: 1
ASINs: 1

Quick Facts

Published: 2009
Genres: Nonfiction, Food & Cooking, History
DDC/MDS: 641.5
LCC: TX715 .H37

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1 Work 25 Members

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