George Monbiot
Author of Heat: How to Stop the Planet From Burning
About the Author
George Monbiot is one of the world's most influential radical thinkers. A weekly columnist for the Guardina, he is also the best-selling author of The Age of Consent and Captive State. In 1995, Nelson Mandela presented him with a United Nations Global 500 Award for outstanding environmental show more achievement. show less
Image credit: www.chrismsaunders.com
Works by George Monbiot
Associated Works
Weird Weather: Everything You Didn't Want to Know About Climate Change But Probably Should Find Out (2003) — Introduction — 70 copies, 5 reviews
Op reis met — Contributor — 6 copies
Tagged
Common Knowledge
- Legal name
- Monbiot, George Joshua Richard
- Birthdate
- 1963-01-27
- Gender
- male
- Education
- Stowe School, Buckinghamshire
University of Oxford (Brasenose College) - Occupations
- environmentalist
journalist - Organizations
- British Broadcasting Corporation
- Awards and honors
- United Nations Global 500 Award (1995)
Sir Peter Kent Award
George Orwell Prize for Journalism (2022) - Nationality
- UK
- Birthplace
- Paddington, London, England, UK
- Places of residence
- Henley-on-Thames, Oxfordshire, England, UK
- Associated Place (for map)
- England, UK
Members
Reviews
Paradoxically, George Monbiot slightly undermined my enjoyment of ‘Out of Wreckage’ by being too effective a speaker. I went to an event about the book back in November, which was excellent and convinced me to read it. However, I remembered almost everything from his speech, so the content didn’t seem terribly novel. In fact, I think the way he structured his thesis in spoken form was better than in book form. That’s pretty impressive: I lecture students and often struggle to impose show more a better structure than ‘And here’s another thing...’ Anyway, the content of both speech and book is thought-provoking, clear, and well-argued, with some memorable phrases like, 'Man was born free and everywhere he is in chain stores'.
Given that both are responding to the same stimulus, it’s unsurprising that this is a similar sort of book to Naomi Klein’s [b:No Is Not Enough: Resisting Trump’s Shock Politics and Winning the World We Need|34814047|No Is Not Enough Resisting Trump’s Shock Politics and Winning the World We Need|Naomi Klein|https://images.gr-assets.com/books/1491517241s/34814047.jpg|56535051]. I found her writing more viscerally inspiring, while Monbiot’s is more systematic and thus intellectually stimulating. Both are well-written and encouraging visions for how to overcome Darkest Timeline thinking and scrape together some hope for future. (Rebecca Solnit’s [b:Hope in the Dark|28048|Hope in the Dark|Rebecca Solnit|https://images.gr-assets.com/books/1388245698s/28048.jpg|75603] is also helpful in this respect, albeit written during the retrospectively-not-that-bad Dubya years.)
The thesis of ‘Out of Wreckage’ distinguishes itself with an emphasis on community and belonging. Monbiot favours a meaningful application of subsidiarity: the devolution of political decisions to the most local level possible. However he is also realistic about the fact that some issues are of global scope: climate change, use of the oceans, regulation of multinational companies, etc. That’s inevitably a difficult tension to reconcile. I found his suggestions for initial movements towards local democracy sensible, though: participatory budgeting and land taxation. (The latter is a helpful case study for economics students of how humans in general and tax policy in particular are not rational. The principles of economics suggest that land is an ideal subject for taxation. In theory, taxing land value would encourage productive use of a scarce asset, capture rises in value created by public investment in infrastructure, and be very difficult to evade as land cannot be moved. So why isn’t it used, in the UK for example? Because we are still ruled by landowners! Who’d have the highest land tax bills? The goddamn royal family.)
Republicanism aside, Monbiot takes the same view as Klein that opposing neoliberalism isn’t enough, a better idea, or story, is needed to inspire people. Both cite Bernie Sanders as the sort of politician who offers this, and in his speech Monbiot also gave the example of Corbyn’s unexpected success (or rather, relative lack of failure; all parties lost) in the 2017 election. Ironic, really, that both Sanders and Corbyn are older white men and their policies are fairly classic social democracy. I don’t disagree with them as such, however I don’t think they are necessarily telling the ‘new story’ Monbiot believes is required. That isn’t surprising, given the narrowing of the Overton Window, and they do still represent a deviation from the neoliberal consensus. Also on the subject of British politics, part of the reason that ‘Out of Wreckage’ is cheering in both speech and book format is that the possible consequences of Brexit are essentially ignored. Given the determination of Theresa May's government to turn a disaster into a catastrofuck (thank you Malcolm Tucker), this approach is not hard to understand. At present, though, it’s difficult to imagine UK politics not being dominated by Brexit for the foreseeable future.
Actually, that tangent made me wonder if Klein’s book seemed more inspiring largely because she focused on Trump and America’s problems which, while terrifying, are at least geographically distant. Probably not, though. I think it's more that she went into case studies of solidarity across disparate groups enabling active resistance, whereas Monbiot advances a manifesto for local belonging rather than collectivity as such. Indeed, his thesis is explicitly centred on the new politics to say Yes to, rather than joining together to say No to neoliberalism's current avatars. He’s already covered the latter in other books, to be fair. While ‘Out of the Wreckage’ is quite brief, it packs in a great deal of interesting material and practical suggestions that are well worth further investigation. While I can’t see it sparking a revolution, it’s a great synthesis and complements [b:No Is Not Enough: Resisting Trump’s Shock Politics and Winning the World We Need|34814047|No Is Not Enough Resisting Trump’s Shock Politics and Winning the World We Need|Naomi Klein|https://images.gr-assets.com/books/1491517241s/34814047.jpg|56535051] very well. show less
Given that both are responding to the same stimulus, it’s unsurprising that this is a similar sort of book to Naomi Klein’s [b:No Is Not Enough: Resisting Trump’s Shock Politics and Winning the World We Need|34814047|No Is Not Enough Resisting Trump’s Shock Politics and Winning the World We Need|Naomi Klein|https://images.gr-assets.com/books/1491517241s/34814047.jpg|56535051]. I found her writing more viscerally inspiring, while Monbiot’s is more systematic and thus intellectually stimulating. Both are well-written and encouraging visions for how to overcome Darkest Timeline thinking and scrape together some hope for future. (Rebecca Solnit’s [b:Hope in the Dark|28048|Hope in the Dark|Rebecca Solnit|https://images.gr-assets.com/books/1388245698s/28048.jpg|75603] is also helpful in this respect, albeit written during the retrospectively-not-that-bad Dubya years.)
The thesis of ‘Out of Wreckage’ distinguishes itself with an emphasis on community and belonging. Monbiot favours a meaningful application of subsidiarity: the devolution of political decisions to the most local level possible. However he is also realistic about the fact that some issues are of global scope: climate change, use of the oceans, regulation of multinational companies, etc. That’s inevitably a difficult tension to reconcile. I found his suggestions for initial movements towards local democracy sensible, though: participatory budgeting and land taxation. (The latter is a helpful case study for economics students of how humans in general and tax policy in particular are not rational. The principles of economics suggest that land is an ideal subject for taxation. In theory, taxing land value would encourage productive use of a scarce asset, capture rises in value created by public investment in infrastructure, and be very difficult to evade as land cannot be moved. So why isn’t it used, in the UK for example? Because we are still ruled by landowners! Who’d have the highest land tax bills? The goddamn royal family.)
Republicanism aside, Monbiot takes the same view as Klein that opposing neoliberalism isn’t enough, a better idea, or story, is needed to inspire people. Both cite Bernie Sanders as the sort of politician who offers this, and in his speech Monbiot also gave the example of Corbyn’s unexpected success (or rather, relative lack of failure; all parties lost) in the 2017 election. Ironic, really, that both Sanders and Corbyn are older white men and their policies are fairly classic social democracy. I don’t disagree with them as such, however I don’t think they are necessarily telling the ‘new story’ Monbiot believes is required. That isn’t surprising, given the narrowing of the Overton Window, and they do still represent a deviation from the neoliberal consensus. Also on the subject of British politics, part of the reason that ‘Out of Wreckage’ is cheering in both speech and book format is that the possible consequences of Brexit are essentially ignored. Given the determination of Theresa May's government to turn a disaster into a catastrofuck (thank you Malcolm Tucker), this approach is not hard to understand. At present, though, it’s difficult to imagine UK politics not being dominated by Brexit for the foreseeable future.
Actually, that tangent made me wonder if Klein’s book seemed more inspiring largely because she focused on Trump and America’s problems which, while terrifying, are at least geographically distant. Probably not, though. I think it's more that she went into case studies of solidarity across disparate groups enabling active resistance, whereas Monbiot advances a manifesto for local belonging rather than collectivity as such. Indeed, his thesis is explicitly centred on the new politics to say Yes to, rather than joining together to say No to neoliberalism's current avatars. He’s already covered the latter in other books, to be fair. While ‘Out of the Wreckage’ is quite brief, it packs in a great deal of interesting material and practical suggestions that are well worth further investigation. While I can’t see it sparking a revolution, it’s a great synthesis and complements [b:No Is Not Enough: Resisting Trump’s Shock Politics and Winning the World We Need|34814047|No Is Not Enough Resisting Trump’s Shock Politics and Winning the World We Need|Naomi Klein|https://images.gr-assets.com/books/1491517241s/34814047.jpg|56535051] very well. show less
This is one of those books with much to commend it, but for which my review is going to read negatively: perhaps this is almost inevitable when a book attempts to set a new political order for the world. George Monbiot accepts, in his conclusion, that this is not the definitive word upon the subject and that if it contributes to the movement, then its job has been done.
This is definitely an admirable contribution and explains, rationally and without emotive terminology, the issues which make show more the failure of our current economic system inevitable: perhaps not today, may be not even tomorrow, but some day soon. Monbiot makes the case for greater equality between the rich and poor nations, not just because this is fair, but because it is ultimately in the interests of both parties. He provides a lucid explanation as to why we start from the position in which we currently find ourselves - and this, in itself, is a sufficient reason to urge the reading of this tome. The explanation of post WW II economic settlements is masterly, being short enough to retain the attention of someone whose eyes begin to glaze at the first mention of fiscal policy (ME!) and thorough enough to make it intelligible.
I warned you, at the beginning, that this would read as a negative review but, so far, I have been remarkably positive: where I find myself unconvinced, is when George Monbiot champions the creation of a World Government. I have two issues with his argument; firstly, I find his explanation as to how one might be created to be dubious. He suggests that the many disaffected groups, who already meet up to protest the current system, become an unelected first draft. The pressure exerted by this 'parliament', will force the government's of the world powers to take note, causing a knock on effect of more groups becoming part of, and thus strengthening, the World Government. We have seen with recent anti-austerity demonstrations that the establishment has learned how to deal with opposition: they call upon their friends of the fourth estate to ignore rallies of staggering proportion and the mass of the people do not even know that they have happened. I have, more than once, had the conversation in which I am treated as a gullible fool for believing propaganda as "we'd surely have seen it on the TV news, if it had happened."
My second point of contention with this argument is upon the very idea of a World Government. When have we seen the addition of a higher level of governance improve the lot of the man (or woman) at the bottom of the pile? I believe that the better option is to disseminate power back down to a local level. This is even more important when we are talking the means of production. Monbiot argues for an increase in worldwide trade, albeit slanted in favour of the poorer countries, but we cannot ignore the issues of climate change and need to obliterate the ridiculous system that sees products of a similar nature passing each other mid-ocean on their way to its point of sale.
I am reluctant to end on such a negative note so, I will re-emphasise that, as a thought provoking book, this is well worth the read and that Mr Monbiot makes many good points which need to be assimilated into the future of governance. show less
This is definitely an admirable contribution and explains, rationally and without emotive terminology, the issues which make show more the failure of our current economic system inevitable: perhaps not today, may be not even tomorrow, but some day soon. Monbiot makes the case for greater equality between the rich and poor nations, not just because this is fair, but because it is ultimately in the interests of both parties. He provides a lucid explanation as to why we start from the position in which we currently find ourselves - and this, in itself, is a sufficient reason to urge the reading of this tome. The explanation of post WW II economic settlements is masterly, being short enough to retain the attention of someone whose eyes begin to glaze at the first mention of fiscal policy (ME!) and thorough enough to make it intelligible.
I warned you, at the beginning, that this would read as a negative review but, so far, I have been remarkably positive: where I find myself unconvinced, is when George Monbiot champions the creation of a World Government. I have two issues with his argument; firstly, I find his explanation as to how one might be created to be dubious. He suggests that the many disaffected groups, who already meet up to protest the current system, become an unelected first draft. The pressure exerted by this 'parliament', will force the government's of the world powers to take note, causing a knock on effect of more groups becoming part of, and thus strengthening, the World Government. We have seen with recent anti-austerity demonstrations that the establishment has learned how to deal with opposition: they call upon their friends of the fourth estate to ignore rallies of staggering proportion and the mass of the people do not even know that they have happened. I have, more than once, had the conversation in which I am treated as a gullible fool for believing propaganda as "we'd surely have seen it on the TV news, if it had happened."
My second point of contention with this argument is upon the very idea of a World Government. When have we seen the addition of a higher level of governance improve the lot of the man (or woman) at the bottom of the pile? I believe that the better option is to disseminate power back down to a local level. This is even more important when we are talking the means of production. Monbiot argues for an increase in worldwide trade, albeit slanted in favour of the poorer countries, but we cannot ignore the issues of climate change and need to obliterate the ridiculous system that sees products of a similar nature passing each other mid-ocean on their way to its point of sale.
I am reluctant to end on such a negative note so, I will re-emphasise that, as a thought provoking book, this is well worth the read and that Mr Monbiot makes many good points which need to be assimilated into the future of governance. show less
For thousands of years, the farmer has been portrayed as our stalwart friend, our enduring hero, our selfless savior. From preschool books to endless tv shows, farmers are held up as the paragons of virtue. From low commodity prices to high debt and little or no financial benefits for themselves, farmers have our sympathy and appreciation. They are a public relations agent’s dream.
But George Monbiot is here to burst that bubble. In Regenesis, Monbiot picks apart the farmer’s role, show more status, and responsibilities in the rapid deterioration of the natural world. Farmers, he says, have an outsized responsibility for our problems. They are not the solution, at least the way things are structured today. It’s time someone exposed farming for what it really is – totally destructive.
In nine tight chapters, Monbiot explains how soil performs at its optimum, how farmers work hard to ensure it works at its worst, how crops fail, how agribusiness has mangled our foods to near worthlessness, how the rich sit on land and collect huge agriculture subsidies (where the only requirement is that the land be stripped bare), and how innovators are discovering ways to return the land to health while providing ever better results.
It’s a lot to absorb, but through it all, it’s the math that is memorable. “You would have to ship a kilo of dried peas roughly one hundred times around the world before its greenhouse gases matched those of a kilo of local beef,” Monbiot says, in one of far too many examples to list here. He says stopping farming is the single most effective move to reduce Man’s carbon footprint. More than cars, more than plastics, more than anything, farming pollutes.
Livestock is the worst. Using the UK, where he lives, and its famous focus on sheep, Monbiot has found that nearly a quarter of agricultural land has been set aside for sheep. That area is twice the areas built up for human habitation – yet results in just 1% of British food. If you consider all livestock together, it requires 51% of arable land. This includes endless acres planted solely for animal feed.
Here’s how the land grab shakes out: “To produce 100 grams of soy protein, eaten by humans in the form of tofu, requires just over two square meters of land. To raise 100 grams of egg protein requires just under six square meters. Chicken protein needs seven, and pork ten square meters. Chickens and pigs need more land than tofu does because they cannot turn everything they eat into meat, as they have to sustain themselves and build other body parts. Milk … requires an average of 27 square meters, beef 163 and lamb 185. Lamb protein, in other words, requires 84 times as much land to grow as soy protein.” Because of all the land an animal requires, it is simply not possible raise enough of them to feed the world the meat it demands more and more of. The numbers just don’t work. By dropping meat and dairy from farm production, we would reduce land requirements by 76% and greenhouse gases by 60%. Livestock is by far the biggest contributor putting Man at risk of raising the global temperature by more than 1.5°C. We cannot achieve the temperature goal as long as farming remains as is. Farming will take us all down.
But it’s worse. Only 4% of animals are wild any more – the rest are domesticated. Farming, Monbiot says, is the biggest cause of habitat destruction. Of 28,000 species at risk of extinction, 24,000 are due to farming, he found.
“I believe farmers have too many rights and freedoms: the right to build giant chicken barns without environmental permits or use vast tracts of land to produce tiny amounts of food; the freedom to trash the soil, pollute the rivers and intimidate neighbors who object. But in other countries, they have too few, and can easily be evicted by land-grabbers. While the rights of big companies are guaranteed by international treaties, local people often have no protection, and governments and businesses sometimes collude to throw them off their land.” So it’s complicated, and no one solution fits all.
It wouldn’t be so bad if the system worked, but it doesn’t. Monbiot spends the first chapter outlining how soil actually works without farmers improving it, and it can be astounding.
Soil operates much like coral reefs do in the oceans – harboring innumerable lifeforms, co-operating with others, building with still others. Monbiot says “The soil might be the most complex of all living systems. Yet we treat it like dirt.” (Yes, he said like dirt.) There is not a single soil ecology institute in the world, he maintains, and all the grant money available is for how to destroy it, not foster it.
Soil is a complex being. It has several layers we never think about. For example, the rhizosphere layer harbors the roots of annual plants. He calls it their external guts. A whole civilization of bacteria, insects, and microbes make their livings there, and nowhere else. And it is totally symbiotic. Plants attract those other beings for the benefits they offer, and the insects and microbes flourish there, while also acting as predators or nutrient providers. Trees make specific cavities for certain insects. Fungi string astoundingly long lines of communication between and along the root systems, even connecting trees which use those lines to communicate chemical changes and warnings to each other. Plowing the plants under takes all the lifeforms along to their deaths as well.
Ants make extensive and complex tunnel systems, which collect moisture and save it, preventing the soil from drying out. Same for worms. Separately, they all reinforce their tunnels and holes with homemade cements, giving the soil shape, firmness and springiness. Compare this to tilled soil, which blows away as dust. Eight hundred earthworms per square meter is a desirable achievement, not a call for pesticides. But that’s how farms operate.
Tilled soil is dead, sterile and useless as is. It loses all its nutrient value as the same crops are replanted year after year, draining it of its variety and attractiveness to other life. Which leads to terrific over-fertilizing, almost all of which is wasted: “There is no correlation between agrochemical use and productivity or profitability,” Monbiot cites in a 2019 paper in Scientific Reports. It also pollutes rivers on the way to polluting the oceans, as most forms of life cannot withstand the amounts of nitrogen choking the waters. So farm roadkill include all kinds of fish and crustaceans downstream, a thousand miles away. For example, the USFDA specifies no one should eat more than four Gulf (of Mexico) shrimp in any 30 day period (a shrimp cocktail contains five), as they have become toxic to humans from runoff in the cornfields of the Midwest. Ask a farmer in Iowa and he will tell you: “Not my problem.”
Monbiot can also be colorful. Farmers are not who you think they are. To make this point, he took a mirror image of his own principles. It’s worth citing in full, because this is the state of the art:
“Let’s shut down the food factories. Let’s replace the food they make by catching some wild animals—aurochs, wild boar, jungle fowl and a woolly ruminant from Mesopotamia would do—modifying them drastically and breeding them in stupendous numbers. Let’s separate the young from their mothers, castrate them, dock their tails, clip their beaks, teeth and horns without anesthesia, herd them into barns and cages, subject them to extreme boredom and sensory deprivation for their short, distressing lives, then corral them into giant factories where we stun them, cut their throats, skin, pluck and hack their bloody flesh into chunks that you, the lucky customer, will want to eat (oh yes you will!). I’ve done the sums—we’d need to slaughter only 75 billion animals a year.
“Let’s kill the baby aurochs, extract a chemical from the lining of their fourth stomachs and mix it with milk from lactating mothers of the same species, to create a wobbly mass of fat and protein. We’ll stir in some live bacteria to digest this mass, then let their excrements sit till they go hard and yellow and start to stink. You’re really going to want this!
“Let’s fell the forests, drain the wetlands, seize the wild grasslands, expel the indigenous people, kill the large predators, exclude the wild herbivores, trigger the global collapse of wildlife, climate breakdown and the destruction of the habitable planet. Let’s fence most of this land for our captive animals to graze, and plant the rest with crops to make them fat. Let’s spray the crops with biocidal toxins and minerals that’ll leach into the soil and water. Let’s divert the rivers and drain the aquifers. Let’s pour billions of tons of shit into the sea. Let’s trigger repeated plagues, transmitted to humans by the animals we’ve captured, and destroy the efficacy of our most important medicines.
“Sure, it will trash everything after a while, but think of the fun we’ll have. Come on, you know you want this.”
The last half of the book deals with people discovering ways around the mess. Monbiot details examples of land management that works. Using predators to control pests (if you have aphids, you have a predator problem, not an aphid problem, he discovers. Spraying for aphids is the wrong response). And most promising: a perennial version of wheat called kernza, whose roots grow to over three feet (as far down as the plant is tall) as they participate in the underground society of shared strength and resistance. Nor do they need to be replanted, or refertilized annually, and they fight off pests themselves. Also taste better. Imagine that.
And yet, the innovators get stymied. Big Ag doesn’t want innovation. It wants uniformity and consistency. It specifies plants, seeds, pesticides, warehousing and husbandry. It forces farmers to buy specific goods and services, and finances them, keeping farmers on the hook, disabled from making improvements that might make them different.
There is some movement. In recent years, more and more plant-based meats have become not so much an oddity, but highly sought grocery products. Monbiot found scientists who employ microbes to substitute for meats. They can be grown in hours instead of years, in what amount to breweries. And again, this meat not only tastes as good, but better.
He says milk is almost entirely water, and its key ingredients can be made right now without resorting to cows. Plant-based cheeses and milks are very hot items. He said if he was in the dairy farm business, he’d get out right now. Dairy farms are an anachronism. We can already do this much better than dairy farms do. Meat is next.
But the pressure is on from the old school. Trade associations sue to prevent the new products from using words like milk, butter or cheese, burgers, sausages or hotdogs. Governments award subsidies to traditional farmers and giant agribusinesses, not to innovators. Land clearing is considered a valuable act and is rewarded, while rewilding gets nothing. The incentives are all perfectly wrong, to the tune of half a trillion dollars’ worth, every year.
It’s a complex story with lots backs and forths, ups and downs, thanks to an entrenched industry that has had a chokehold on mankind for 3000 years. And just as most people don’t know where food comes from, they also don’t know this ugly backstory. Regenesis makes up for a lot of that, in a very personal, hopeful and engaging way. Just know that farming is not benign.
David Wineberg show less
But George Monbiot is here to burst that bubble. In Regenesis, Monbiot picks apart the farmer’s role, show more status, and responsibilities in the rapid deterioration of the natural world. Farmers, he says, have an outsized responsibility for our problems. They are not the solution, at least the way things are structured today. It’s time someone exposed farming for what it really is – totally destructive.
In nine tight chapters, Monbiot explains how soil performs at its optimum, how farmers work hard to ensure it works at its worst, how crops fail, how agribusiness has mangled our foods to near worthlessness, how the rich sit on land and collect huge agriculture subsidies (where the only requirement is that the land be stripped bare), and how innovators are discovering ways to return the land to health while providing ever better results.
It’s a lot to absorb, but through it all, it’s the math that is memorable. “You would have to ship a kilo of dried peas roughly one hundred times around the world before its greenhouse gases matched those of a kilo of local beef,” Monbiot says, in one of far too many examples to list here. He says stopping farming is the single most effective move to reduce Man’s carbon footprint. More than cars, more than plastics, more than anything, farming pollutes.
Livestock is the worst. Using the UK, where he lives, and its famous focus on sheep, Monbiot has found that nearly a quarter of agricultural land has been set aside for sheep. That area is twice the areas built up for human habitation – yet results in just 1% of British food. If you consider all livestock together, it requires 51% of arable land. This includes endless acres planted solely for animal feed.
Here’s how the land grab shakes out: “To produce 100 grams of soy protein, eaten by humans in the form of tofu, requires just over two square meters of land. To raise 100 grams of egg protein requires just under six square meters. Chicken protein needs seven, and pork ten square meters. Chickens and pigs need more land than tofu does because they cannot turn everything they eat into meat, as they have to sustain themselves and build other body parts. Milk … requires an average of 27 square meters, beef 163 and lamb 185. Lamb protein, in other words, requires 84 times as much land to grow as soy protein.” Because of all the land an animal requires, it is simply not possible raise enough of them to feed the world the meat it demands more and more of. The numbers just don’t work. By dropping meat and dairy from farm production, we would reduce land requirements by 76% and greenhouse gases by 60%. Livestock is by far the biggest contributor putting Man at risk of raising the global temperature by more than 1.5°C. We cannot achieve the temperature goal as long as farming remains as is. Farming will take us all down.
But it’s worse. Only 4% of animals are wild any more – the rest are domesticated. Farming, Monbiot says, is the biggest cause of habitat destruction. Of 28,000 species at risk of extinction, 24,000 are due to farming, he found.
“I believe farmers have too many rights and freedoms: the right to build giant chicken barns without environmental permits or use vast tracts of land to produce tiny amounts of food; the freedom to trash the soil, pollute the rivers and intimidate neighbors who object. But in other countries, they have too few, and can easily be evicted by land-grabbers. While the rights of big companies are guaranteed by international treaties, local people often have no protection, and governments and businesses sometimes collude to throw them off their land.” So it’s complicated, and no one solution fits all.
It wouldn’t be so bad if the system worked, but it doesn’t. Monbiot spends the first chapter outlining how soil actually works without farmers improving it, and it can be astounding.
Soil operates much like coral reefs do in the oceans – harboring innumerable lifeforms, co-operating with others, building with still others. Monbiot says “The soil might be the most complex of all living systems. Yet we treat it like dirt.” (Yes, he said like dirt.) There is not a single soil ecology institute in the world, he maintains, and all the grant money available is for how to destroy it, not foster it.
Soil is a complex being. It has several layers we never think about. For example, the rhizosphere layer harbors the roots of annual plants. He calls it their external guts. A whole civilization of bacteria, insects, and microbes make their livings there, and nowhere else. And it is totally symbiotic. Plants attract those other beings for the benefits they offer, and the insects and microbes flourish there, while also acting as predators or nutrient providers. Trees make specific cavities for certain insects. Fungi string astoundingly long lines of communication between and along the root systems, even connecting trees which use those lines to communicate chemical changes and warnings to each other. Plowing the plants under takes all the lifeforms along to their deaths as well.
Ants make extensive and complex tunnel systems, which collect moisture and save it, preventing the soil from drying out. Same for worms. Separately, they all reinforce their tunnels and holes with homemade cements, giving the soil shape, firmness and springiness. Compare this to tilled soil, which blows away as dust. Eight hundred earthworms per square meter is a desirable achievement, not a call for pesticides. But that’s how farms operate.
Tilled soil is dead, sterile and useless as is. It loses all its nutrient value as the same crops are replanted year after year, draining it of its variety and attractiveness to other life. Which leads to terrific over-fertilizing, almost all of which is wasted: “There is no correlation between agrochemical use and productivity or profitability,” Monbiot cites in a 2019 paper in Scientific Reports. It also pollutes rivers on the way to polluting the oceans, as most forms of life cannot withstand the amounts of nitrogen choking the waters. So farm roadkill include all kinds of fish and crustaceans downstream, a thousand miles away. For example, the USFDA specifies no one should eat more than four Gulf (of Mexico) shrimp in any 30 day period (a shrimp cocktail contains five), as they have become toxic to humans from runoff in the cornfields of the Midwest. Ask a farmer in Iowa and he will tell you: “Not my problem.”
Monbiot can also be colorful. Farmers are not who you think they are. To make this point, he took a mirror image of his own principles. It’s worth citing in full, because this is the state of the art:
“Let’s shut down the food factories. Let’s replace the food they make by catching some wild animals—aurochs, wild boar, jungle fowl and a woolly ruminant from Mesopotamia would do—modifying them drastically and breeding them in stupendous numbers. Let’s separate the young from their mothers, castrate them, dock their tails, clip their beaks, teeth and horns without anesthesia, herd them into barns and cages, subject them to extreme boredom and sensory deprivation for their short, distressing lives, then corral them into giant factories where we stun them, cut their throats, skin, pluck and hack their bloody flesh into chunks that you, the lucky customer, will want to eat (oh yes you will!). I’ve done the sums—we’d need to slaughter only 75 billion animals a year.
“Let’s kill the baby aurochs, extract a chemical from the lining of their fourth stomachs and mix it with milk from lactating mothers of the same species, to create a wobbly mass of fat and protein. We’ll stir in some live bacteria to digest this mass, then let their excrements sit till they go hard and yellow and start to stink. You’re really going to want this!
“Let’s fell the forests, drain the wetlands, seize the wild grasslands, expel the indigenous people, kill the large predators, exclude the wild herbivores, trigger the global collapse of wildlife, climate breakdown and the destruction of the habitable planet. Let’s fence most of this land for our captive animals to graze, and plant the rest with crops to make them fat. Let’s spray the crops with biocidal toxins and minerals that’ll leach into the soil and water. Let’s divert the rivers and drain the aquifers. Let’s pour billions of tons of shit into the sea. Let’s trigger repeated plagues, transmitted to humans by the animals we’ve captured, and destroy the efficacy of our most important medicines.
“Sure, it will trash everything after a while, but think of the fun we’ll have. Come on, you know you want this.”
The last half of the book deals with people discovering ways around the mess. Monbiot details examples of land management that works. Using predators to control pests (if you have aphids, you have a predator problem, not an aphid problem, he discovers. Spraying for aphids is the wrong response). And most promising: a perennial version of wheat called kernza, whose roots grow to over three feet (as far down as the plant is tall) as they participate in the underground society of shared strength and resistance. Nor do they need to be replanted, or refertilized annually, and they fight off pests themselves. Also taste better. Imagine that.
And yet, the innovators get stymied. Big Ag doesn’t want innovation. It wants uniformity and consistency. It specifies plants, seeds, pesticides, warehousing and husbandry. It forces farmers to buy specific goods and services, and finances them, keeping farmers on the hook, disabled from making improvements that might make them different.
There is some movement. In recent years, more and more plant-based meats have become not so much an oddity, but highly sought grocery products. Monbiot found scientists who employ microbes to substitute for meats. They can be grown in hours instead of years, in what amount to breweries. And again, this meat not only tastes as good, but better.
He says milk is almost entirely water, and its key ingredients can be made right now without resorting to cows. Plant-based cheeses and milks are very hot items. He said if he was in the dairy farm business, he’d get out right now. Dairy farms are an anachronism. We can already do this much better than dairy farms do. Meat is next.
But the pressure is on from the old school. Trade associations sue to prevent the new products from using words like milk, butter or cheese, burgers, sausages or hotdogs. Governments award subsidies to traditional farmers and giant agribusinesses, not to innovators. Land clearing is considered a valuable act and is rewarded, while rewilding gets nothing. The incentives are all perfectly wrong, to the tune of half a trillion dollars’ worth, every year.
It’s a complex story with lots backs and forths, ups and downs, thanks to an entrenched industry that has had a chokehold on mankind for 3000 years. And just as most people don’t know where food comes from, they also don’t know this ugly backstory. Regenesis makes up for a lot of that, in a very personal, hopeful and engaging way. Just know that farming is not benign.
David Wineberg show less
This is the first book of George Monbiot's I have read but I am familiar with his newspaper columns so expected this to be well researched, and it is. The end of the book comes more quickly than you expect because of the around 100 pages of bibliography and index. The bursts of humour were unexpected and made this a book written on a human scale. The science is never overwhelming and it is always fascinating. I learnt a lot about soil ecology and growing plants. This is therefore a book you show more can different things from. The big picture about why avoiding meat and dairy is better for the planet is here. The hopeful examples of growers doing things differently are here. The future of farmfree 'meat' substitutes is explained. I found the concept of agricultural sprawl enlightening and something that I have taken so much for granted. The realisation that it doesn't have to be like this was an eye opener. '... over many years as an environmental campaigner, I've slowly reached an outrageous conclusion. One of the greatest threats to life on Earth is poetry.' George Monbiot backs up this flippant statement with many examples of bucolic herders. The subtitle is feeding the world without devouring the planet and he constantly refers back to this as his focus. Locally grown this and grass-fed that are all very well but they will only feed the rich, not the world. His call for UK subsidies to consumers for fruit and veg, rather than farm subsidies, is compelling and surprisingly cheap! To readers from other countries the book might feel UK-centric but it does refer to farming in other countries but he writes about what he knows. The book is hopeful and life changing. show less
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