MDS 641.59794
Wording: Applied science & technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking; cookbooks Ethnic Cookbooks North America West Coast U.S. California
Dewmoji: đĄđ đ´đŗ?🥞🥗🍣
0 Computer science, information & general works 252,013 âšī¸ | 1 Philosophy & psychology 270,129 🧠 | 2 Religion 681,242 đ | 3 Society, government, & culture 1,328,382 đĢ | 4 Language 209,883 đŦ | 5 Natural sciences & mathematics 431,918 đŦ | 6 Applied science & technology 940,635 đĄ | 7 Arts & recreation 1,031,850 đ¨ | 8 Literature & rhetoric 1,436,736 đ | 9 History & geography 837,760 đēī¸ |
60 Technology 9,943 đĄ | 61 Medicine & health 306,082 đ | 62 Engineering 157,979 đŠ | 63 Agriculture 88,093 đą | 64 Home economics & family management 172,237 đ | 65 Management & public relations 145,064 đ | 66 Chemical engineering 19,470 đ | 67 Manufacturing 8,724 đĻ | 68 Manufacture for specific uses 20,805 đ¨ | 69 Buildings 12,238 đˇ |
640 Home and family 5,320 đŽ | 641 Food, Cooking & Recipes / Meals, Picnics 124,534 đ´ | 642 Meals and table service 2,016 đŗ | 643 Housing and household equipment 4,108 đ | 644 Household utilities 193 đĄ | 645 Furniture 812 🛋️ | 646 Sewing, Grooming, Life Skills 14,241 đ | 647 Management of public households (Institutional housekeeping) 6,035 đ¨ | 648 Housekeeping 1,606 🧹 | 649 Child rearing; home care of people with illnesses and disabilities by family and friends 13,372 đĒ |
641.0 standard subdivisions 1,208 đ | 641.1 [formerly: Nutrition] 582 â¤ī¸ | 641.2 Drinks 4,774 â | 641.3 Food 5,148 đą | 641.4 Food preservation and storage 1,087 đ§ | 641.5 Cooking; cookbooks 66,122 đŗ | 641.6 Cooking specific materials 10,416 🥫 | 641.7 Specific cooking processes and techniques 1,667 đ | 641.8 Cooking specific kinds of dishes and preparing beverages 19,369 đĨ | 641.9 --- 39 |
641.50 > 1,640 đŊī¸ | 641.51 Beginner Cooking 704 đ | 641.52 Morning Meals, Brunch 241 âī¸ | 641.53 Light Meals, Snacks 510 đĢ | 641.54 Main Meals 161 đ§ | 641.55 Quick Meals 1,876 â˛ī¸ | 641.56 Cooking, Specialized Situations 11,235 đ | 641.57 Cooking, Specialized Locations 1,187 đ´ | 641.58 Cooking, Specialized Equipment 1,780 | 641.59 Ethnic Cookbooks 20,856 |
641.590 International Cooking 25 | 641.591 Cooking characteristic of areas, regions, places in general 306 | 641.592 Ethnic cooking {of non-dominant groups} 195 | 641.593 Ancient Civilizations 51 🍯 | 641.594 Europe 6,180 🍝 | 641.595 Asia 4,321 🥮 | 641.596 Africa 458 🥜 | 641.597 North America 6,450 🥞 | 641.598 Latin America, Caribbean, South America 367 🥭 | 641.599 Australasia, Oceania, Polar Regions 514 |
641.5970 1 | 641.5971 Canada 292 🧇 | 641.5972 Mexico, Central America, and the Caribbean 1,000 🌮 | 641.5973 United States 1,930 🍔 | 641.5974 Northeastern U.S. 456 🍕 | 641.5975 Southeastern U.S. 986 🥧 | 641.5976 South Central U.S. 660 🥓 | 641.5977 Midwestern U.S. 276 🍟 | 641.5978 Western U.S. 199 🌯 | 641.5979 West Coast U.S. 547 🥗 |
641.59790 | 641.59791 Arizona 31 | 641.59792 Utah 9 | 641.59793 Nevada 3 | 641.59794 California 200 🍣 | 641.59795 Oregon 95 | 641.59796 Idaho 8 | 641.59797 Washington 34 | 641.59798 Alaska 21 | 641.59799 |
641.597940 | 641.597941 3 | 641.597942 | 641.597943 | 641.597944 | 641.597945 | 641.597946 7 | 641.597947 2 | 641.597948 | 641.597949 10 |
Selected Works under MDS 641.59794 (200)
191 items
- The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes (Unofficial Cookbook) by Ashley Craft
- Bar Tartine: Techniques & Recipes by Cortney Burns
- Trejo's Tacos: Recipes & Stories from L.A. by Danny Trejo
- The Tra Vigne Cookbook by Michael Chiarello
- Michael Chiarello's Casual Cooking by Michael Chiarello
- Gjelina: Cooking from Venice, California by Travis Lett
- The Official Disney Parks Cookbook: 101 Magical Recipes from the Delicious Disney Vault by Pam Brandon
- The San Francisco Chronicle Cookbook by Michael Bauer
- Tartine All Day: Modern Recipes for the Home Cook by Elisabeth Prueitt
- Williams-Sonoma Foods of the World: San Francisco: Authentic Recipes Celebrating the Foods of the World by Janet Fletcher
- Mustards Grill Napa Valley Cookbook by Cindy Pawlcyn
- The Cuisine of California by Diane Rossen Worthington
- From the Earth to the Table: John Ash's Wine Country Cuisine by John Ash
- California, The Beautiful Cookbook: Authentic Recipes from California by Virginia Rainey
- The California Heritage Cookbook by The Junior League Of Pasadena -
- Everything I Want to Eat: Sqirl and the New California Cooking by Jessica Koslow
- Jeremiah Tower Cooks: 250 Recipes from an American Master by Jeremiah Tower
- Manresa: An Edible Reflection by David Kinch
- Food 2.0: Secrets from the Chef Who Fed Google by Charlie Ayers
- State Bird Provisions: A Cookbook by Stuart Brioza
Related Tags
"Far Friends"
MDS classes with significant recommendations overlap, excluding ones under the same top-level class.
None
Wording
| 1922 Edition |
| Modern Language |
| Emoji |