Locavore

This looks at trying to eat locally in various parts of Canada. The first half of the book looks at agriculture and farming (the family farm, young farmers, organics, greenhouses), and the second half of the book moves into cities (urban farming, restaurants serving local, etc.)

Lots of people in lots of places across the country are doing things to try to make the world better by sourcing locally. It was interesting to learn about some of those different things. The author has a section at the end where she tries to help offer suggestions on what people can do/look for/ask if they want to move toward eating locally. She admits that she isn’t perfect about it, but really, every little bit helps. At the same time, once again, I wish I show more liked to cook or garden or both – would be really useful for my environmental sensibilities. show less

Full review:

http://readingthroughlife.ca/locavore-review/

Short excerpt:

I would definitely recommend this book to anyone who lives in Canada – or elsewhere – who is interested in the local food movement or in sustainable food production. Elton’s writing is strong and interesting, making her argument clearly and really illustrating her opinions with good examples and proof of how Canadians are changing the way they eat. I really enjoyed Locavore, and am looking forward to putting some of the principles in practice that I hadn’t been doing already.

Not just about local eating: includes a lot of history and insight into farming in Canada. Very interesting.

An interesting book on sustainable agriculture and the local food movement in Canada. Some good things are happening right across the country.

Good to read a Canadian take on the food revolution. And Prince Edward County got a mention. Hurrah!