Bee Wilson
Author of Consider the Fork: A History of How We Cook and Eat
About the Author
Bee Wilson is an acclaimed food writer, historian, and author. The author of numerous books, including Consider the Fork, Wilson lives in Cambridge, United Kingdom.
Works by Bee Wilson
Associated Works
Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters (2019) — Contributor — 27 copies
Tagged
Common Knowledge
- Legal name
- Wilson, Beatrice Dorothy
- Birthdate
- 1974-03-07
- Gender
- female
- Nationality
- UK
- Country (for map)
- England, UK
- Birthplace
- Oxford, Oxfordshire, England, UK
- Education
- Trinity College, Cambridge
- Occupations
- food writer
journalist
historian - Relationships
- Wilson, Emily R. (sister)
Wilson, A.N. (father)
Duncan-Jones, Katherine (mother) - Organizations
- New Statesman (food critic)
Sunday Telegraph (columnist)
Cambridge University (St John's College) (research fellow) - Awards and honors
- BBC Radio 4 Food Writer of the Year (2002)
British Guild of Food Writers (Food Journalist of the Year ∙ 2004)
British Guild of Food Writers (Food Journalist of the Year ∙ 2008)
Members
Reviews
Lists
Awards
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Associated Authors
Statistics
- Works
- 9
- Also by
- 1
- Members
- 2,152
- Popularity
- #11,950
- Rating
- 3.9
- Reviews
- 74
- ISBNs
- 80
- Languages
- 11